We use cookies to ensure that we give you the best experience on our website.
Items not labeled as Rapid Ship or Pre-arrival may require a transfer from the warehouse to our shipping facility before shipping, which can take 4–6 business days. Learn more on the Shipping Info page.
In-store Only Items
These items are available at our location to purchase in-store, or to choose in-store pickup at checkout.
Long-term Pre-arrival Items
Long Term Pre-arrival Definition: Ordering wine directly through us from our supplier partners in Europe in advance of the item’s physical arrival in the US.
Long Term Pre-arrival sales ensure you’re getting the best possible price and that you have also secured the product before it hits the normal retail supply chain. The lead time for Pre-arrival goods is generally 4–8 months, sometimes longer based on supply chain and the logistics of transporting goods overseas. The expectation, from our team, is to communicate to the customer the location of their purchase every step of the way.
This product is offered as a full case purchase option, minimum order quantities may be applicable. When available, multiple case options will be presented. If you are purchasing a Pre-Arrival item you must order a solid case.
Rapid Ship
Items listed as "rapid ship" are in stock and available for immediate pickup or shipment. Those that do not have the "rapid ship" icon are housed with our supplier and must be transferred to our warehouse before they can be picked up or shipped. This requires 4-6 business days but usually occurs sooner. Some products will list both options of availability as there will be a certain number in stock, with the option to order additional bottles to be transferred from the supplier.
We offer FREE ground shipping and discounted upgraded shipping on orders with multiples of 12 qualifying bottles. Solid cases or mix-and-match, look for the yellow 12 FREE badge and save!
Sample image only.Please see Item description for product Information. When ordering, the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description.
SKU 993286
$33.92/bottle
Out of stock
Want to be notified when this product is back in stock?
A proprietary red blend of Petite Sirah, Grenache, Syrah, and Zinfandel, aged seven months in 30% new oak. Orin Swift has recently opened a new tasting lounge in St. Helena, CA, a must-visit for those exploring Napa Valley. Dave Phinney, the founder of Orin Swift, remains deeply involved in making all the decisions to pick and refine these wines in the cellar. This blend bursts with explosive blue fruit aromatics, layered with violets and sweet baking spice. Medium- to full-bodied, the palate is packed with pure blue fruit, blackberry, and black cherry, all structured around a crystalline acid backbone and firm tannins. The juicy fruit finish lingers, accented by white pepper and pressed floral aromatics—a bold yet balanced expression of Orin Swift’s signature style.
Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.
Region
California
California as a wine producing region has grown in size and importance considerably over the past couple of centuries, and today is the proud producer of more than ninety percent of the United States' wines. Indeed, if California was a country, it would be the fourth largest producer of wine in the world, with a vast range of vineyards covering almost half a million acres. The secret to California's success as a wine region has a lot to do with the high quality of its soils, and the fact that it has an extensive Pacific coastline which perfectly tempers the blazing sunshine it experiences all year round. The winds coming off the ocean cool the vines, and the natural valleys and mountainsides which make up most of the state's wine regions make for ideal areas in which to cultivate a variety of high quality grapes.
Appellation
Napa Valley
When it comes to New World wines, and especially wines from the United States of America, Napa Valley is something of a standard bearer. Over its relatively short history, it has managed to transform itself from being a fairly insignificant region, to becoming one of the most important and highly regarding wine locations on earth. With an ideal climate for viticulture, blazing sunshine and a low level of rainfall, this valley is shielded on many sides by mountain ranges which help it maintain a consistent level of heat, light and moisture throughout the year. Today, Napa Valley is a home of innovation and quality, with dozens of grape varietals thriving in the fertile soils. However, the main varietals grown there have always been Cabernet Sauvignon, Chardonnay, Pinot Noir, Merlot and Zinfandel, and the wines they produce are constantly lauded by critics and competitions across the globe.
DC94pts
Decanter
A proprietary red blend of Petite Sirah, Grenache, Syrah, and Zinfandel, aged seven months in 30% new oak. Orin Swift has recently opened a new tasting lounge in St. Helena, CA, a must-visit for those exploring Napa Valley. Dave Phinney, the founder of Orin Swift, remains deeply involved in making all the decisions to pick and refine these wines in the cellar. This blend bursts with explosive blue fruit aromatics, layered with violets and sweet baking spice. Medium- to full-bodied, the palate is packed with pure blue fruit, blackberry, and black cherry, all structured around a crystalline acid backbone and firm tannins. The juicy fruit finish lingers, accented by white pepper and pressed floral aromatics—a bold yet balanced expression of Orin Swift’s signature style.
JS93pts
James Suckling
A deep and full-bodied red that’s powerful in black fruit and laced with fine-grained tannins. Blackberry, dried blueberry, black licorice and black pepper flavors backed by sturdy tannins for a grippy texture. A blend of primarily petite sirah with syrah and grenache. Drink or hold.
WE92pts
Wine Enthusiast
This wine has been a long-time favorite for many years. It is titled Abstract: The Puzzle pieces fit so nicely together. The nose has aromas of rich, ripe Red plums, Blackberry jam, notes of spiced vanilla black tea, clove, and star anise. The palate connects supple, sweet raspberry, Pink grapefruit zest, maple, and lively acidity on the finish. (Best Buy)
WA90pts
Wine Advocate
The least expensive Orin Swift red is the 2023 Proprietary Red Abstract, a blend of 49% Petite Sirah, 23% Syrah, 21% Grenache and 7% Zinfandel. Matured just seven months in 30% new oak, there's a hint of vanilla to the berry mélange found on the nose, which includes scents of plums, blueberries and cherries. It's full-bodied in the mouth, chunky and bold, with some dark chocolate and mocha notes on the dusty finish.
WS89pts
Wine Spectator
A spirited red, with a savory bent. A mineral streak runs through the ripe, fleshy core of plum and berries, accented by a note of green peppercorn. The finish reveals a hint of kirsch, and the tannins are a touch rustic but fitting for the style. Syrah, Petit Sirah, Grenache and Zinfandel. Drink now through 2030. 46,000 cases made.
Winery Notes
Aromatics with gravity, the wine pulls you in with notes of blueberry, black fig, bloodied strawberry and hints of musk and rhubarb. Bold on the entry, the palate exudes rich notes of dark plum and ripe framboise with a slightly chalky texture. The wine transitions effortlessly to a finish of black cherry, sweet licorice and some quick drying tannins.
