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Paul Jaboulet Aine Crozes-Hermitage Blanc Domaine De Roure 2014 750ml
Case of 12
OUT OF STOCK
Sample image only.Please see Item description for product Information. When ordering, the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description.
SKU 832888
Out of stock
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Rated 93 – (raised in new and used French oak casks, concrete eggs and stainless steel tanks for eight months): Light, bright yellow. Fresh pear and nectarine aromas show excellent depth and clarity, turning livelier with air. Silky, penetrating and precise, offering an array of concentrated, sharply focused pit and citrus fruit flavors given lift and spine by a smoky mineral quality. A suave floral note comes up on a fragrant, extremely persistent finish, which leaves behind a vibrant Meyer lemon note.
Rhone white blend wines, originating from France's Rhone Valley, exemplify a captivating interplay of grape varieties that contribute to their unique character. Viognier, Marsanne, Roussanne, and Grenache Blanc are key players in these blends, each bringing distinct aromas and flavors. What makes Rhone white blends unique is their aromatic complexity, offering a spectrum from floral and stone fruit notes to honeyed richness.
The Northern Rhone produces exquisite whites like Condrieu, where Viognier takes center stage, delivering floral and apricot nuances. In the Southern Rhone, blends such as Châteauneuf-du-Pape Blanc showcase a harmonious mix of Marsanne, Roussanne, and other varieties, resulting in wines with depth and structure.
Rhone white blends are celebrated for their ability to evolve with age, displaying increased complexity. Whether enjoyed in their youth for their freshness or aged for added richness, these wines invite enthusiasts to appreciate the artistry of blending and the diverse terroirs that define the Rhone Valley's winemaking landscape.
France, often regarded as the heart of the wine world, boasts a rich history, diverse terroirs, and a captivating variety of grape varietals. From the renowned vineyards of Bordeaux to the picturesque landscapes of Burgundy, France offers a wine lover’s dream journey. Whether you’re new to the world of wine or a seasoned enthusiast looking […]
The Rhone Valley of southern France is a particularly fascinating wine region, with a history that stretches back to at least six hundred BCE, when the ancient Greeks first began cultivating vines there. The region itself is split into two distinct sub-regions, with the northern sub-region being famed for its production of exceptional Syrah, Marsanne, Roussane and Viognier wines, packed full of interesting character and expressing the terroir found there. The southern sub-region is home to an enormous variety of grapes, and produces red, white and rosé wines, and some of the world's most famous and adored blended wines. The continental climate of the region is ideal for growing grapes, and the winds which blow from the Central Massif help temper the heat in the vineyards, leading to very ripe fruits holding plenty of flavor.
Appellation
Crozes Hermitage
VM93pts
Vinous Media
(raised in new and used French oak casks, concrete eggs and stainless steel tanks for eight months): Light, bright yellow. Fresh pear and nectarine aromas show excellent depth and clarity, turning livelier with air. Silky, penetrating and precise, offering an array of concentrated, sharply focused pit and citrus fruit flavors given lift and spine by a smoky mineral quality. A suave floral note comes up on a fragrant, extremely persistent finish, which leaves behind a vibrant Meyer lemon note.
WA91pts
Wine Advocate
Exotic and perfumed, with crisp white peach, hints of mint, flowers and orange blossom, the 2014 Crozes Hermitage Blanc Domaine de Roure is medium-bodied, textured and possesses a beautiful sweetness of fruit and a supple finish. This vintage was difficult for Crozes in general, but this is a beautiful white that will keep for 3-4 years at a minimum.
WS90pts
Wine Spectator
Features a solid, juicy core of yellow apple, peach, starfruit and honeysuckle notes, all backed by salted butter and lightly toasted macadamia nut notes. Should unwind more with modest cellaring. Drink now through 2018. 50 cases imported.
JS90pts
James Suckling
Smells of granitic, dusty and stony soil with a heart of boysenberry and raspberry fruit, as well as some riper red plums. The palate rolls out assertive ripe tannins, coal smoke and red fruits. It finishes with dark spices and graphite. Brooding. Drink now through to 2022.
