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Items not labeled as Rapid Ship or Pre-arrival may require a transfer from the warehouse to our shipping facility before shipping, which can take 4–6 business days. Learn more on the Shipping Info page.
In-store Only Items
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Long-term Pre-arrival Items
Long Term Pre-arrival Definition: Ordering wine directly through us from our supplier partners in Europe in advance of the item’s physical arrival in the US.
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SKU 921376
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Oyster shell, smoke and fleur de sel aromas lead on the nose of this mouthwatering Champagne, while the plushly creamy mousse carries flavors of poached quince, tangerine sorbet, candied ginger and brioche. Long and minerally on the well-cut and refreshing finish. Pinot Noir, Meunier and Chardonnay. Drink now through 2030. 3,500 cases imported.
The sparkling wines of Champagne have been revered by wine drinkers for hundreds of years, and even today they maintain their reputation for excellence of flavor and character, and are consistently associated with quality, decadence, and a cause for celebration. Their unique characteristics are partly due to the careful blending of a small number of selected grape varietals, most commonly Chardonnay and Pinot Noir. These grapes, blended in fairly equal quantities, give the wines of Champagne their wonderful flavors and aromas, with the Pinot Noir offering length and backbone, and the Chardonnay varietal giving its acidity and dry, biscuity nature. It isn't unusual to sometimes see Champagne labeled as 'blanc de blanc', meaning it is made using only Chardonnay varietal grapes, or 'blanc de noir', which is made solely with Pinot Noir.
France, often regarded as the heart of the wine world, boasts a rich history, diverse terroirs, and a captivating variety of grape varietals. From the renowned vineyards of Bordeaux to the picturesque landscapes of Burgundy, France offers a wine lover’s dream journey. Whether you’re new to the world of wine or a seasoned enthusiast looking […]
The beautiful rolling hillsides of the Champagne region of France have, for hundreds of years, been producing many of the world's most famous wines. The sparkling white wines to come out of Champagne's prestigious wineries have conquered the world, and are drank in celebration across the globe. The vast majority of the region is under vine, and grows predominantly Chardonnay and Pinot Noir grape varietals, which are usually blended together by master wine-makers in order to make their recognizable and widely loved produce. The north-easterly region of Champagne has a relatively cool climate, and quite a lot of rainfall, making it far from ideal for ripening grapes. However, the presence of heavily forested areas in the region helps maintain a balanced temperature, and the generations of expertise the wineries hold clearly produces excellent results in spite of the climatic problems.
WS92pts
Wine Spectator
Oyster shell, smoke and fleur de sel aromas lead on the nose of this mouthwatering Champagne, while the plushly creamy mousse carries flavors of poached quince, tangerine sorbet, candied ginger and brioche. Long and minerally on the well-cut and refreshing finish. Pinot Noir, Meunier and Chardonnay. Drink now through 2030. 3,500 cases imported.
JS91pts
James Suckling
This offers fresh and attractive fruit aromas with a gently flinty, white-peach and white-flower fragrance on offer. The palate has an attractive, fresh and crisp feel with creamy, crispy texture at the finish. Good NV. Drink now.
WE90pts
Wine Enthusiast
With crisp acidity and layers of apple and citrus fruits, this attractive wine still has some of the higher dosage typical of this house. Together the fruits and the soft texture have produced a wine that is ready to drink.With a high proportion of the two Pinots in the blend, this cuvée is a ripe and floral Champagne. This bottling has some age which has produced a touch of toast to add to the crisp, dry texture. It's an attractive, fruity and mature Champagne, ready to drink now.
