Pierre Ferrand Liqueur Dry Curacao Orange Ameres 375ml
$17.50Original price was: $17.50.$14.70Current price is: $14.70./bottle
2 in stock
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Pierre Ferrand Liqueur Dry Curacao Orange Ameres 375ml
SALE
375ml
Sample image only.Please see Item description for product Information. When ordering, the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description.
SKU 896205
$17.50Original price was: $17.50.$14.70Current price is: $14.70./bottle
2 in stock
Availability: There are 2 bottles available for Rapid Shipment or in-store pick up at our location in Ballston Lake, N.Y.
Perfumed with orange flesh, rind, and blossom, the dry orange essence is effortlessly enticing. The pure orange flavor expands over the palate with a touch of cotton candy sweetness. The finish is dry, floral, and clean as can be. A delight. (Finalist) (Great Value) (Top 100) – 2021 ULTIMATE SPIRITS CHALLENGE
France, often regarded as the heart of the wine world, boasts a rich history, diverse terroirs, and a captivating variety of grape varietals. From the renowned vineyards of Bordeaux to the picturesque landscapes of Burgundy, France offers a wine lover’s dream journey. Whether you’re new to the world of wine or a seasoned enthusiast looking […]
Perfumed with orange flesh, rind, and blossom, the dry orange essence is effortlessly enticing. The pure orange flavor expands over the palate with a touch of cotton candy sweetness. The finish is dry, floral, and clean as can be. A delight. (Finalist) (Great Value) (Top 100) - 2021 ULTIMATE SPIRITS CHALLENGE
WE95pts
Wine Enthusiast
TOP 100 SPIRITS 2019. Less sweet and more sprightly than most orange liqueurs, the aroma explodes with orange peel and marmalade. The palate echoes those notes, finishing brisk and slightly bitter, tinged with ginger sparks.
Winery Notes
Classic cocktails demand classic liqueurs and no liqueur is more classical than the Pierre Ferrand Dry Orange Curaçao. Crafted in consultation with cocktail historian David Wondrich and based on a 19th century recipe, it is a traditional French “triple sec” – thee separate distillations of spices and the “sec” or bitter, peels of Curacao oranges blended with brandy and Ferrand Cognac. The result is a rich, complex and balanced liqueur that will bring new sophistication to your Punches, Slings, Fizzes and, of course Cocktails. It is also delicious straight up or on ice.
375ml
Rapid Ship
