Winery Notes
Rated 100 - A legend in the making, this is sumptuous. Slow to reveal its charms at first, this is the Brunello equivalent of Cheval Blanc; a little more open and expressive when re-tasted just before the March releases. Pitch perfect poise, elegance, charm, finesse and delicacy. One of the most beautiful aromatic profiles of any Italian wine I have ever encountered. It’s incredibly floral – violet, lavender, peony and a mix of dried flesh-pink rose petals and fresh yellow rose petals (I’m back in my grandfather’s garden). Patchouli and confit floral notes too. There’s a dusty, earthy element too and a little cinnamon, freshly grated. In the mouth, there’s more amplitude here than the slightly more structured 2020 Brunello itself. The effect is to give the fruit, still generously enrobed in its floral pink silk pyjamas, more space to dance and glide and express itself. There’s amazing freshness, a milles feuilles sense of layering and a seemingly endless finish stretching all the way to a distant vanishing point. Incredible. - The Drinks Business
The 2019 Brunello di Montalcino pours a jeweled ruby color and has more concentration than the 2018, but it’s going to need time to reach its full potential of complexity. Rich notes of kirsch, licorice, sapid herbs, and dark stones are followed by a medium to full-bodied red that’s deep and rich through the palate, with ripe and noble tannins, a seamless feel, and a long-lasting finish. A profound wine and one of the best of the vintage, give it some time while drinking the 2018s and 2020s.
Although this wine was very shy initially, the Poggio di Sotto 2019 Brunello di Montalcino eventually hits all the high notes of Sangiovese. This is a wine of enormous inner tension, showing a punchy, lifted personality with aromas of cherry skin and blackberry. You get brandied cherry, strawberry glazed pie with the gelatin, underbrush, blue flower, forget-me-nots, balsam herb, mint and licorice. A few hours later, the wine had developed into a classic beauty with slender lines, firm structure and a sparkle of brilliant acidity. The oak is integrated to the point of invisibility, the tannins are elegant and fine and the acidity is that proverbial cherry on top. Ultimately, I liked this village bottling more than the 2018 Riserva.
Sweet cherry and flower aromas with some orange peel and lilac character. Medium-bodied with pretty depth and focus. Ripe, fine tannins and an attractive finish. Subtle richness and class. From organically grown grapes. Give this three or four years to come around. Best after 2025.
Dusty roses, worn leather, dried strawberries and arid earth form a classic bouquet as the dynamic 2019 Brunello di Montalcino blossoms in the glass. This is feminine yet deep and textural, with ripe plums and black cherries motivated by brisk acidity. Violet inner florals and licorice hints form toward the close. The 2019 leaves a salty mineral staining to mingle with fine-grained tannins and spice, as it finishes with incredible length, yet still so fresh. This is incredibly youthful and inward today, but the potential is off the charts. I expect the 2019 to put on some weight and blossom over the next five to ten years. Glorious.`
Poggio di Sotto is the top wine from Castelnuovo dell'Abate, facing Abbazia di Sant'Antimo on one side and the end of Orcia valley on the other. Selected yeast for the fermentation were introduced recently (from the 2018 vintage) otherwise the winemaking is very classic, with long maceration and long Slavonian-oak ageing: ‘We assume the French oak is too intrusive, giving too much tannin to Brunello,’ said managing director, Leonardo Berti. This 2019 shines for its vibrancy of fruit ranging from peach skin to strawberry, with balsamic depth and a minty whiff. Dense and velvety with refreshing acidity and a chalky finish, this is youthful, chewy and long.
Showing a combination of strawberry, cherry, rose and wild herb flavors, this elegant red offers a firm underlying structure and excellent harmony in a stylish profile. Just a touch shy on the chalky finish.