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Pol Roger Champagne Brut Vintage 2013 1.5Ltr Case of 3
OUT OF STOCKPre-arrival
1.5Ltr
Sample image only.Please see Item description for product Information. When ordering, the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description.
SKU 886288
Out of stock
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Pol Roger’s just-released 2013 Brut Vintage is a beautifully chiseled, incisive wine that will appeal immensely to purists. Unwinding in the glass with scents of citrus zest, white flowers, crushed chalk and hints of fresh sourdoughs, it’s medium to full-bodied, racy and precise, with a nicely concentrated and tightly wound core, tangy acids and an elegant pinpoint mousse. After the rich, muscular 2012 vintage, the 2013 represents quite a contrast; I’m not sure we’ll see its stylistic like again for some time, so readers with classically inclined palates will want to stock up—advice I’ll be following myself.
The sparkling wines of Champagne have been revered by wine drinkers for hundreds of years, and even today they maintain their reputation for excellence of flavor and character, and are consistently associated with quality, decadence, and a cause for celebration. Their unique characteristics are partly due to the careful blending of a small number of selected grape varietals, most commonly Chardonnay and Pinot Noir. These grapes, blended in fairly equal quantities, give the wines of Champagne their wonderful flavors and aromas, with the Pinot Noir offering length and backbone, and the Chardonnay varietal giving its acidity and dry, biscuity nature. It isn't unusual to sometimes see Champagne labeled as 'blanc de blanc', meaning it is made using only Chardonnay varietal grapes, or 'blanc de noir', which is made solely with Pinot Noir.
Country France
France, often regarded as the heart of the wine world, boasts a rich history, diverse terroirs, and a captivating variety of grape varietals. From the renowned vineyards of Bordeaux to the picturesque landscapes of Burgundy, France offers a wine lover’s dream journey. Whether you’re new to the world of wine or a seasoned enthusiast looking […]
The beautiful rolling hillsides of the Champagne region of France have, for hundreds of years, been producing many of the world's most famous wines. The sparkling white wines to come out of Champagne's prestigious wineries have conquered the world, and are drank in celebration across the globe. The vast majority of the region is under vine, and grows predominantly Chardonnay and Pinot Noir grape varietals, which are usually blended together by master wine-makers in order to make their recognizable and widely loved produce. The north-easterly region of Champagne has a relatively cool climate, and quite a lot of rainfall, making it far from ideal for ripening grapes. However, the presence of heavily forested areas in the region helps maintain a balanced temperature, and the generations of expertise the wineries hold clearly produces excellent results in spite of the climatic problems.
WA94pts
Wine Advocate
Pol Roger's just-released 2013 Brut Vintage is a beautifully chiseled, incisive wine that will appeal immensely to purists. Unwinding in the glass with scents of citrus zest, white flowers, crushed chalk and hints of fresh sourdoughs, it's medium to full-bodied, racy and precise, with a nicely concentrated and tightly wound core, tangy acids and an elegant pinpoint mousse. After the rich, muscular 2012 vintage, the 2013 represents quite a contrast; I'm not sure we'll see its stylistic like again for some time, so readers with classically inclined palates will want to stock up—advice I'll be following myself.
JS94pts
James Suckling
A tight, structured vintage Champagne with cherry, spice and some dried strawberry. Hints of biscuits, too. It’s medium-bodied with a tight, structured palate and a long,flavorful finish. Drink or hold.
WS93pts
Wine Spectator
Expressive notes of baked black cherry and blackberry coulis are underscored by a minerally streak of brine and oyster shell in this focused Champagne, which is firmed by lemony acidity and balanced and enriched by hints of crystallized honey, grilled nut and toast. Pinot Noir and Chardonnay. Drink now through 2030. 500 cases imported.
DC93pts
Decanter
Flaxen straw, with a whisper of rare gold, subtlety writ large on the nose, with orchard fruit, verbena and a discreet hint of almond and cashew evidenced. The palate, with air, transforms sourdough into pastry, green apples into spicy quince and kumquat, with spring flowers and shortbread in support. Preserved salted lemons, and a whisper of cashew and buttermilk, restraint and finesse above all else but the potential to grow and prosper is underwritten by a firm structure and an impressive purity of fruit. Drinking Window 2021 - 2027.
1.5Ltr
