Name: Produttori del Barbaresco Barbaresco Riserva Muncagota 2009 750ml
Brand: Produttori Del Barbaresco
SKU: 891868
Price: 99.95 USD
Availability: InStock
Rating: 92.5 (4 reviews)

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Winery

Produttori Del Barbaresco

Shop all from Produttori Del Barbaresco

Varietal

Nebbiolo

The Nebbiolo grape varietal is widely understood to be the fruit responsible for Italy's finest aged wines. However, its popularity and reliability as a grape which gives out outstanding flavors and aromas has led it to be planted in many countries around the world, with much success. These purple grapes are distinguishable by the fact that they take on a milky dust as they begin to reach maturity, leading many to claim that this is the reason for their unusual name, which means 'fog' in Italian. Nebbiolo grapes produce wines which have a wide range of beautiful and fascinating flavors, the most common of which are rich, dark and complex, such as violet, truffle, tobacco and prunes. They are generally aged for many years to balance out their characteristics, as their natural tannin levels tend to be very high.

Country

Italy

There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.

Region

Piedmont

Situated in the north-western part of Italy, the region of Piedmont is known worldwide and is highly respected for the quality of the wines produced there. Many of the most successful sub-regions in Piedmont produce many of the world's finest red wines, such as those made from the excellent Nebbiolo grape varietal in areas such as Barolo and Barbaresco. However, the historic wineries which typify this region use a relatively wide variety of grapes, including Dolcetto and Barbera for their red wines, which are typically aged and have a delightful velvety character. Piedmont isn't all about beautifully complex red wines, though, as it is also famed for high quality, elegant sparkling wines, notably the Asti wines made with the white Moscato grape. The region benefits from a range of terroirs which are often well expressed in the sparkling wines, and a wonderfully consistent climate ideal for vineyard cultivation.

Appellation

Barbaresco

Barbaresco, a jewel within Italy’s Piedmont region, is an illustrious wine appellation celebrated for its exceptional Nebbiolo wines. Nestled alongside the Tanaro River, its unique terroir, characterized by marl and calcareous soils, imparts a distinct finesse to the grapes. What sets Barbaresco apart is the Nebbiolo grape’s expression—marked by elegant tannins and a captivating balance between power and grace. The region’s temperate climate and significant diurnal temperature variation enhance the grape’s aromatic complexity. Barbaresco wines, with their notes of red berries, roses, and earth, offer a refined alternative to the robust Barolo. Recognized for their approachability in youth yet capable of impressive aging, Barbaresco exemplifies the artistry of Piedmontese winemaking, inviting enthusiasts to savor the rich tapestry of flavors and the inherent elegance of Nebbiolo.

JS 94pts

James Suckling

This used to be called Moccagata but the name was changed in 2007. Lots of ripe fruit on the nose with hints of dried strawberry. Full body, very chewy and intense. Powerful palate. Lots of fruit and ripe tannins. Needs to soften: Better in 2017.

VM 93pts

Vinous Media

One of the more beautiful and complete wines in the range, 2009 Barbaresco Riserva Muncagota impresses for its balance of aromatics, fruit and structure. Dark red cherry and plum notes flesh out in a juicy, expressive Barbaresco backed up by plenty of tannin and enough acidity to drink well for a number of years. Here it is the wine's harmony that is most impressive. I imagine the Muncagota will offer a wide window of rewarding drinking.

WA 92pts

Wine Advocate

The 2009 Barbaresco Riserva Muncagota opens to a pretty garnet color and soft layers of cherry fruit, wild berry and blue flower. The wine presents a ready, immediate quality that makes it appropriate for near-term consumption. The Muncagota vineyard gets the morning sun with its southeast exposures. Its compact soils contribute to the heft and concentration of the mouthfeel. In cooler years, this vineyard offers pretty balsam and menthol characteristics. The site is slightly cooler than Rabajà. You only get a distant hint of those herbal characteristics in the 2009 vintage.

WS 91pts

Wine Spectator

A fruity version, this starts out soft, with firm tannins emerging on the finish. In between this shows an array of cherry, strawberry, iron, tea and tobacco flavors. Finds equilibrium and lingers. Best from 2017 through 2029. 1,083 cases made.

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Produttori del Barbaresco Barbaresco Riserva Muncagota 2009 750ml

Case of 12

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