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Rene Bouvier Gevrey Chambertin Racine Du Temps Tres Vieilles Vignes 2021 750ml
Case of 6
OUT OF STOCKPre-arrival
Sample image only.Please see Item description for product Information. When ordering, the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description.
SKU 1001406
$711.84/case
$118.64/bottle
Tariffs included
Out of stock
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This is the name of a wine from two plots (Le Créot and Pince-vin, a total of 1 hectare / ? 2.5 acres), with 90-year-old vines that produce shot berries (hens and chicks, or millerandage). The soil is of two origins: limestone gravel and hard rock substrate for one, and marl for the other. The Gevrey-Chambertin Racine du temps concentrates all the qualities of a great wine from the Domaine René Bouvier. It is marked by the intensity and depth of these very old vines. You will enjoy a wine with a very concentrated texture, where viscosity soothes the mouth without any sugary heaviness. Its very complex expression combines notes of ripe concentrated fruit, violet, heather, spicy roots, and citrus fruit, with a freshness that ends with a very long, smooth finish. You can keep this wine for 15 years or more. Depending on the vintage, we use 50% whole-bunch fermentation, and ageing lasts about 18 months in barrels (with 30% of new barrels). It will be paired with all kinds of beef, game, stews, a braised veal chop, veal liver with cumin sauce, or a capon stuffed with mushrooms and foie gras in its juices.
Regularly described as being the grape varietal responsible for producing the world's most romantic wines, Pinot Noir has long been associated with elegance and a broad range of flavors The name means 'black pine' in French, and this is due to the fact that the fruit of this particular varietal is especially dark in color, and hangs in a conical shape, like that of a pine cone. Despite being grown today in almost every wine producing country, Pinot Noir is a notoriously difficult grape variety to cultivate. This is because it is especially susceptible to various forms of mold and mildew, and thrives best in steady, cooler climates. However, the quality of the fruit has ensured that wineries and vintners have persevered with the varietal, and new technologies and methods have overcome many of the problems it presents. Alongside this, the wide popularity and enthusiasm for this grape has ensured it will remain a firm favorite amongst wine drinkers for many years to come.
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Côte de Nuits: The Epitome of Elegance and Terroir Expression Nestled in the heart of the Burgundy wine region in eastern France, the Côte de Nuits stands as a testament to the enduring allure of Pinot Noir and Chardonnay. Renowned for its exceptional terroir, this hallowed stretch of vineyards, which spans approximately 20 miles from […]
