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Richard Hamilton Sauvignon Blanc The Hills 2021 750ml
Case of 12
OUT OF STOCK
Sample image only.Please see Item description for product Information. When ordering, the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description.
SKU 883776
Out of stock
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This is part of the first edition of this new Adelaide Hills range. Plenty of passion fruit and a gently grassy herbal edge here. There are peachy elements, too. Fresh and lively palate, smooth and gently punchy, with passion-fruit, lemon and peach flavors. Drink now. Screw cap.
The green skinned grapes of the Sauvignon Blanc varietal had their origins in Southern France, where they are still widely grown and used for many of the excellent young and aged white wines the region is famous for. Today, however, they are grown in almost every wine producing country in the world, and are widely revered for their fresh and grassy flavors, full of tropical notes and refreshing, zesty character. Sauvignon Blanc grapes thrive best in moderate climates, and ripen relatively early in the year. This has made them a favorite for many wineries in the New World, where they can still produce healthy and high yields in the earlier part of the summer before the temperatures become too hot. Too much heat has a massively adverse effect on Sauvignon Blanc, as the grapes become dull in their flavor, and the wine produced from them loses all its unique character and high points. As such, Sauvignon Blanc farmers have had a lot of trouble from global warming and climate change, as they are being forced to harvest their crops increasingly earlier in the year when it is cool enough to do so.
Country
Australia
Whilst most of Australia consists of arid deserts and dense bushland, the oceanic coasts to the south of the country have a terrain and climate ideal for vine cultivation and wine production. It took several decades of failed attempts at the end of the 18th century in order to produce vines of a decent enough quality for making wine, but since those first false starts, the Australian wine industry has continued to grow and grow. Today, wine production makes up for a considerable part of the Australian economy, with exports in recent years reaching unprecedented levels and even overtaking France for the first time ever. Whilst the greatest successes in regards to quality have been the result of the Syrah grape varietal (known locally as Shiraz), Australia utilizes several Old World grapes, and has had fantastic results from Cabernet Sauvignon, Merlot, Riesling, Chardonnay and more. As the Australian passion for locally produced wine continues to develop, wineries have begun experimenting with a wider range of grape varietals, meaning that nowadays it isn't uncommon to find high quality Australian wines made from Petit Verdot, Sangiovese, Tempranillo and Viognier, amongst many others.
Region
Mount Lofty Ranges
Appellation
Adelaide Hills
JS91pts
James Suckling
This is part of the first edition of this new Adelaide Hills range. Plenty of passion fruit and a gently grassy herbal edge here. There are peachy elements, too. Fresh and lively palate, smooth and gently punchy, with passion-fruit, lemon and peach flavors. Drink now. Screw cap.
Winery Notes
The fruit for this wine was sourced from two Adelaide Hills vineyards at Charleston and Medows. At 400m above sea level on free draining loam soils over limestone their coll easterly aspect allowed us to capture the classic tropical fruit and cut grass aromas for which Sauvignon Blanc is renowned. Dry is style, this wine can be enjoyed now with pan fried salmon or an aged cheddar.
