Ridge Monte Bello 2008 750ml

Name: Ridge Monte Bello 2008 750ml
Brand: Ridge
SKU: 890449
Price: 313.95 USD
Availability: InStock
Rating: 94.8 (5 reviews)

Case of 6

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SKU 890449

$1,883.70/case

$313.95/bottle

Tariffs included

Availability: This is a Long-term Pre-arrival item and is available for online ordering only. This item will ship on a future date after a 4-8 months transfer time. For more about Pre-arrival orders, see FAQ.

Pre-arrival

Case Only

Minimum order 6 bottles

WA 95pts

WS 95pts

VM 95pts

DC 95pts

JS 94pts

See professional reviews

The 2008 Monte Bello is marked by the drought vintage, which not only made a more concentrated crop but also deprived the blend of all supporting varieties, as only Cabernet Sauvignon and Merlot handled the dry conditions sufficiently gracefully to make the final cut. At age ten, this muscular Monte Bello is finally beginning to unwind, offering up rich aromas of black cherry, cassis, dried mountain laurel, loamy soil and burning embers. On the palate, it’s full-bodied, expansive and powerful, its generous, sweetly fruited attack giving way to a taut, firm mid-palate that doesn’t show as much finesse as the 2010 or 2012, concluding with a long, stony finish. Baugher observes that in its youth, the 2008 was “monolithic and more angular—a mouthful of tannin.” A decade later, it’s beginning to soften, but it still requires another 5 or 6 years of bottle age.

Country: United States
Region: California
Appellation: Santa Cruz County
Sub Appellation: Santa Cruz Mountains

Size: 750ml
Color: Red

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SKU: 890449 Category: Pre-arrival

More about this item

Winery

Ridge

Shop all from Ridge

Varietal

Cabernet Sauvignon

By far and away the most recognized and widely grown red wine grape varietal in the world is the Cabernet Sauvignon. First cultivated in the 18th century in France, this wonderful cross of Cabernet Franc and Sauvignon Blanc grapes has long since been the most important varietal for red wines across the globe. Now grown everywhere from its native France to the furthest reaches of the New World, Cabernet Sauvignon is adored and prized by wineries for its hardiness and resistance to rot, as well as its large and sharp flavors and wonderful capability for fine aging Indeed, many of the finest wines of history and the modern age would be simply unimaginable without Cabernet Sauvignon grapes, with the famed wineries of Bordeaux and other important regions using it as the primary grape in their oak aged produce. High tannin levels, acidity and powerful flavors are the characteristics most commonly associated with this varietal, however, when blended and slowly aged, it is capable of a world of flavors and aromas unmatched by any other grape.

Country

United States

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.

Region

California

California as a wine producing region has grown in size and importance considerably over the past couple of centuries, and today is the proud producer of more than ninety percent of the United States' wines. Indeed, if California was a country, it would be the fourth largest producer of wine in the world, with a vast range of vineyards covering almost half a million acres. The secret to California's success as a wine region has a lot to do with the high quality of its soils, and the fact that it has an extensive Pacific coastline which perfectly tempers the blazing sunshine it experiences all year round. The winds coming off the ocean cool the vines, and the natural valleys and mountainsides which make up most of the state's wine regions make for ideal areas in which to cultivate a variety of high quality grapes.

Appellation

Santa Cruz County

Ratings & Reviews

WA 95pts

Wine Advocate

The 2008 Monte Bello is marked by the drought vintage, which not only made a more concentrated crop but also deprived the blend of all supporting varieties, as only Cabernet Sauvignon and Merlot handled the dry conditions sufficiently gracefully to make the final cut. At age ten, this muscular Monte Bello is finally beginning to unwind, offering up rich aromas of black cherry, cassis, dried mountain laurel, loamy soil and burning embers. On the palate, it's full-bodied, expansive and powerful, its generous, sweetly fruited attack giving way to a taut, firm mid-palate that doesn't show as much finesse as the 2010 or 2012, concluding with a long, stony finish. Baugher observes that in its youth, the 2008 was "monolithic and more angular—a mouthful of tannin." A decade later, it's beginning to soften, but it still requires another 5 or 6 years of bottle age.

WS 95pts

Wine Spectator

Tightly packed, with vivid fig, currant and blackberry fruit, while a spice thread and a light singed wood hint add lift and cut throughout. This has hit a really engaging phase and is starting to shed its youthful exuberance ever so slightly.—Non-blind Ridge Monte Bello vertical (June 2019). Best from 2020 through 2038. 2,700 cases made.

VM 95pts

Vinous Media

The 2008 Monte Bello is in a gorgeous spot right now, as the aromatics are just starting to show the complex nuances that only develop in bottle. Worn-in leather, licorice, scorched earth, savory herbs and chocolate meld into a core of intense dark fruit. Slightly angular contours hint at a bit of rusticity. My impression is that the 2008 won’t be especially long-lived by Ridge standards, but it is a fine bottle to drink now, especially with a bit of time in the decanter.

DC 95pts

Decanter

Sumptuous on the nose, this shows a discernible oakiness as well as intense minty tones. Sleek and very polished, this has no rough edges and all the concentration one would expect from a small crop this year. It still has an admirable freshness that keeps it youthful, as does the tannic backbone. This has real presence and structure and admirable length.

JS 94pts

James Suckling

This is very closed on the nose, but it is showing notes of blueberries, Spanish cedar, and sandalwood. Full-bodied, with firm and fine tannins and a light vanilla and berry character. This is textbook traditional California Cabernet. A lovely depth of fruit that gives way to roses on the finish. Subtle. Try it after 2014.

Winery Notes

The Monte Bello (originally Monte Bello Cabernet; until 1975, 100% cabernet) is the wine that introduced Ridge to the world, and the world to Ridge. It is a blend of bordeaux varietals. Cabernet sauvignon still predominates; exhaustive tasting of test blends during assemblage determines how much ”if any” merlot, petit verdot, or cabernet franc will be included in the finished wine. Almost every vintage (an unbroken chain from `62 on) has something substantive to recommend it. Every decade has its high points. Taste and opinions differ. But the just-concluded decade of the nineties has been outstanding. Generalization does a disservice to the individual wines. There's structure, there's complexity, there's balance. And they develop for a long, long time.

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Ridge Monte Bello 2008 750ml

Case of 6

More Vintages:

Winery

Ridge

Varietal

Cabernet Sauvignon

Country

United States

Region

California

Appellation

Santa Cruz County

Wine Advocate

Wine Spectator

Vinous Media

Decanter

James Suckling

Winery Notes

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