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Long-term Pre-arrival Items
Long Term Pre-arrival Definition: Ordering wine directly through us from our supplier partners in Europe in advance of the item’s physical arrival in the US.
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SKU 981474
$731.40/case
$60.95/bottle
Tariffs included
Out of stock
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The 2019 Lytton Springs is another embryonic wine in this range. Readers will have to be patient. Time in the glass brings out an exotic mélange of rose petal, blood orange, pomegranate and star anise, all wrapped together by plush, silky tannins. There is a lot of wine here. Healthy dollops of Zinfandel, Petite Sirah, Carignane and Mataro round out the blend, but the Zinfandel is pretty expressive in the leading role.
Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.
Region
California
California as a wine producing region has grown in size and importance considerably over the past couple of centuries, and today is the proud producer of more than ninety percent of the United States' wines. Indeed, if California was a country, it would be the fourth largest producer of wine in the world, with a vast range of vineyards covering almost half a million acres. The secret to California's success as a wine region has a lot to do with the high quality of its soils, and the fact that it has an extensive Pacific coastline which perfectly tempers the blazing sunshine it experiences all year round. The winds coming off the ocean cool the vines, and the natural valleys and mountainsides which make up most of the state's wine regions make for ideal areas in which to cultivate a variety of high quality grapes.
Appellation
Sonoma Valley
California's beautiful and remarkably fertile Sonoma Valley has grown over the decades to become one of the United States' most respected and profitable wine regions, with wineries within the region benefiting from the superb Californian sunshine, low rainfall and wonderfully rich soils. Because of this vital combination of excellent conditions, the region is able to grow a wide range of grape varietals for use in the production of an impressive array of wines, with many different red and white wine grapes flourishing each year and producing excellent and characterful results. The soils have been enriched by volcanic activity, and the presence of geothermal springs, which make this region a unique one, and very much the beating heart of California's ever growing wine industry.
VM95pts
Vinous Media
The 2019 Lytton Springs is another embryonic wine in this range. Readers will have to be patient. Time in the glass brings out an exotic mélange of rose petal, blood orange, pomegranate and star anise, all wrapped together by plush, silky tannins. There is a lot of wine here. Healthy dollops of Zinfandel, Petite Sirah, Carignane and Mataro round out the blend, but the Zinfandel is pretty expressive in the leading role.
WE95pts
Wine Enthusiast
This densely packed and deeply concentrated blend of Zinfandel with 16% Petite Sirah, 9% Carignan and 2% Mataro is practically legendary. It boasts subtle, complex fruit flavors ranging from raspberry to blackberry to blueberry, while a velvety texture of fine-grained tannins and a subtle raspberry-like tartness give it great structure. Best from 2025 to 2035.
JD95pts
Jeb Dunnuck
The 2019 Lytton Springs checks in as 73% Zinfandel, 16% Petite Sirah, and the rest Carignan and Mataro. Revealing a translucent ruby/plum hue as well as beautiful cassis and red plum fruits supported by lots of savory herbs, orange blossom, cigar, and spice-driven aromas and flavors, this beauty hits the palate with medium to full-bodied richness, a seamless texture, moderate yet present tannins, and a great finish. While the Geyserville Cuvee has eclipsed the Lytton Spring in most vintages in the past decade, that's not the case in 2019.
WS94pts
Wine Spectator
Detailed and compelling, with briar patch and wild red berry aromas leading to distinctive, multilayered white pepper and smoky anise flavors, which build complexity toward refined tannins. Zinfandel, Petite Sirah, Carignane and Mataro. Drink now through 2031.
