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Roger Coulon Champagne Brut Nature Premier Cru Esprit de Vrigny NV 750ml Case of 6
OUT OF STOCKPre-arrival
Sample image only.Please see Item description for product Information. When ordering, the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description.
SKU 918966
Out of stock
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Each varietal is harvested, pressed and vinified separately. The wine bursts from the glass with an expressive, aromatic bouquet of freshly baked brioche, acacia honey, ripe pear and warm spices. On the palate, it is medium to full-bodied, generous and textural, underpinned by a succulent yet racy acidity that lends the wine its energy. The finish is long, savory and persistent.
The sparkling wines of Champagne have been revered by wine drinkers for hundreds of years, and even today they maintain their reputation for excellence of flavor and character, and are consistently associated with quality, decadence, and a cause for celebration. Their unique characteristics are partly due to the careful blending of a small number of selected grape varietals, most commonly Chardonnay and Pinot Noir. These grapes, blended in fairly equal quantities, give the wines of Champagne their wonderful flavors and aromas, with the Pinot Noir offering length and backbone, and the Chardonnay varietal giving its acidity and dry, biscuity nature. It isn't unusual to sometimes see Champagne labeled as 'blanc de blanc', meaning it is made using only Chardonnay varietal grapes, or 'blanc de noir', which is made solely with Pinot Noir.
Country France
France, often regarded as the heart of the wine world, boasts a rich history, diverse terroirs, and a captivating variety of grape varietals. From the renowned vineyards of Bordeaux to the picturesque landscapes of Burgundy, France offers a wine lover’s dream journey. Whether you’re new to the world of wine or a seasoned enthusiast looking […]
The beautiful rolling hillsides of the Champagne region of France have, for hundreds of years, been producing many of the world's most famous wines. The sparkling white wines to come out of Champagne's prestigious wineries have conquered the world, and are drank in celebration across the globe. The vast majority of the region is under vine, and grows predominantly Chardonnay and Pinot Noir grape varietals, which are usually blended together by master wine-makers in order to make their recognizable and widely loved produce. The north-easterly region of Champagne has a relatively cool climate, and quite a lot of rainfall, making it far from ideal for ripening grapes. However, the presence of heavily forested areas in the region helps maintain a balanced temperature, and the generations of expertise the wineries hold clearly produces excellent results in spite of the climatic problems.
WA93pts
Wine Advocate
Each varietal is harvested, pressed and vinified separately. The wine bursts from the glass with an expressive, aromatic bouquet of freshly baked brioche, acacia honey, ripe pear and warm spices. On the palate, it is medium to full-bodied, generous and textural, underpinned by a succulent yet racy acidity that lends the wine its energy. The finish is long, savory and persistent.
WE92pts
Wine Enthusiast
The first fermentation in oak has given this Champagne richness that contrasts with fruitiness from the Pinot Meunier in the blend, which adds ripe white fruits. The full-bodied character contrasts with the bone-dry aftertaste. Drink now.
BH92pts
Burghound
A very yeast nose blends notes of petrol, citrus and freshly sliced apple. The ultra-intense and quite bold medium-bodied flavors are supported by a very firm if not especially refined effervescence that terminate in a robust, bone dry and moderate austere finale that delivers solid depth and persistence. This won't wow you with its elegance, but it doesn't lack for character or depth and note that it's a wine that could easily be cellared for a few years if desired.
