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Ruinart Champagne Dom Ruinart Brut Blanc de Blancs Grand Cru 2010 750ml
OUT OF STOCK
Sample image only.Please see Item description for product Information. When ordering, the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description.
SKU 905481
$277.48/bottle
Out of stock
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#9 in Top 100, 2025. The 2010 Dom Ruinart is every bit as magnificent as it has always been. This bottle, from the first disgorgement, is tremendous. I especially admire its explosive intensity. Citrus peel, flowers, white pepper, chalk and slate all stain the palate. Chef de Caves Frédéric Panaïotis turned out a masterpiece. The 2010 Dom Ruinart is quite simply one of the greatest wines made in Champagne over the last several decades. It’s certainly one the finest young Champagnes I have ever tasted. Don’t miss it!
The sparkling wines of Champagne have been revered by wine drinkers for hundreds of years, and even today they maintain their reputation for excellence of flavor and character, and are consistently associated with quality, decadence, and a cause for celebration. Their unique characteristics are partly due to the careful blending of a small number of selected grape varietals, most commonly Chardonnay and Pinot Noir. These grapes, blended in fairly equal quantities, give the wines of Champagne their wonderful flavors and aromas, with the Pinot Noir offering length and backbone, and the Chardonnay varietal giving its acidity and dry, biscuity nature. It isn't unusual to sometimes see Champagne labeled as 'blanc de blanc', meaning it is made using only Chardonnay varietal grapes, or 'blanc de noir', which is made solely with Pinot Noir.
France, often regarded as the heart of the wine world, boasts a rich history, diverse terroirs, and a captivating variety of grape varietals. From the renowned vineyards of Bordeaux to the picturesque landscapes of Burgundy, France offers a wine lover’s dream journey. Whether you’re new to the world of wine or a seasoned enthusiast looking […]
The beautiful rolling hillsides of the Champagne region of France have, for hundreds of years, been producing many of the world's most famous wines. The sparkling white wines to come out of Champagne's prestigious wineries have conquered the world, and are drank in celebration across the globe. The vast majority of the region is under vine, and grows predominantly Chardonnay and Pinot Noir grape varietals, which are usually blended together by master wine-makers in order to make their recognizable and widely loved produce. The north-easterly region of Champagne has a relatively cool climate, and quite a lot of rainfall, making it far from ideal for ripening grapes. However, the presence of heavily forested areas in the region helps maintain a balanced temperature, and the generations of expertise the wineries hold clearly produces excellent results in spite of the climatic problems.
VM98pts
Vinous Media
#9 in Top 100, 2025. The 2010 Dom Ruinart is every bit as magnificent as it has always been. This bottle, from the first disgorgement, is tremendous. I especially admire its explosive intensity. Citrus peel, flowers, white pepper, chalk and slate all stain the palate. Chef de Caves Frédéric Panaïotis turned out a masterpiece. The 2010 Dom Ruinart is quite simply one of the greatest wines made in Champagne over the last several decades. It's certainly one the finest young Champagnes I have ever tasted. Don't miss it!
WS95pts
Wine Spectator
A mineral-driven Champagne, creamy and compact, this deftly meshes a layer of smoke, chalk and saline with detailed flavors of glazed apple and apricot, roasted hazelnut and ginger-infused pastry cream carried on a raw silky mousse. The fine texture softens the firm spine of chiseled acidity that structures the wine, and hints of white blossoms, Meyer lemon and oyster shell play on the finish. Disgorged November 2020. Drink now through 2035.
WE95pts
Wine Enthusiast
#30 ENTHUSIAST 100 2022. This is certainly a mature Champagne. With its ripe character, the dryness has softened to give richness, a beautiful nutty flavor while retaining acidity. A very fine Champagne, it is ready to drink now.
WA94pts
Wine Advocate
The first vintage since the 1960s to see tirage under natural cork in lieu of crown caps, the 2010 Dom Ruinart Blanc de Blancs was disgorged in November 2021. It's showing nicely, over-performing for the vintage, displaying aromas of yellow orchard fruit, toasted nuts, spices, smoke, dried white flowers and iodine. Medium to full-bodied, pillowy and layered, with impressive concentration and chalky structure, it concludes with a long, saline finish
