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Tarapaca Red Blend Gran Reserva Etiqueta Azul 2022 750ml
OUT OF STOCK
Sample image only.Please see Item description for product Information. When ordering, the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description.
SKU 1029663
Out of stock
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#77 in Top 100 Wines of Chile, 2024. Complex nose full of smoked herbs, tarragon, white pepper, paprika and a touch of tar. Full-bodied and structured, with tightly wound tannins that turn mellow and dusty. Juicy fruit at the end. Long, focused and comfortably firm. Very flavorful finish. 68% cabernet sauvignon, 12% petit verdot, 9% cabernet franc, 7% malbec and 4% merlot. Drink from 2025.
Chile has a long and rich wine history which dates back to the Spanish conquistadors of the 16th century, who were the first to discover that the wonderful climate and fertile soils of this South American country were ideal for vine cultivation. It has only been in the past forty or fifty years, however, that Chile as a modern wine producing nation has really had an impact on the rest of the world. Generally relatively cheap in price,Whilst being widely regarded as definitively 'New World' as a wine producing country, Chile has actually been cultivating grapevines for wine production for over five hundred years. The Iberian conquistadors first introduced vines to Chile with which to make sacramental wines, and although these were considerably different in everything from flavor, aroma and character to the wines we associate with Chile today, the country has a long and interesting heritage when it comes to this drink. Chilean wine production as we know it first arose in the country in the mid to late 19th century, when wealthy landowners and industrialists first began planting vineyards as a way of adopting some European class and style. They quickly discovered that the hot climate, sloping mountainsides and oceanic winds provided a perfect terroir for quality wines, and many of these original estates remain today in all their grandeur and beauty, still producing the wines which made the country famous.
Region
Valle Central
Chile is a fascinating country when it comes to wines and viticulture, and by far the most internationally renowned wine region in the country is the Valle Central. This expansive valley is located close to the Chilean capital of Santiago, and stretches between the Maipo Valley and Maule Valley, a long, winding fault through the mountainous regions of the country which is now almost completely covered by vineyards producing wines of exquisite character. The region itself may well be associated with the 'New World' of wines, but in actual fact, vineyards have been cultivated around the Maipo valley since the 16th century, when settlers from Europe brought vines across the ocean with which to make sacramental wines. A wide range of grape varietals thrive in the hot climate of Valle Central, from the Cabernet Sauvignon and Merlot vines the country is most famous for, to Syrah, Chardonnay, Sauvignon Blanc and Carmenere.
Appellation
Maipo
JS94pts
James Suckling
#77 in Top 100 Wines of Chile, 2024. Complex nose full of smoked herbs, tarragon, white pepper, paprika and a touch of tar. Full-bodied and structured, with tightly wound tannins that turn mellow and dusty. Juicy fruit at the end. Long, focused and comfortably firm. Very flavorful finish. 68% cabernet sauvignon, 12% petit verdot, 9% cabernet franc, 7% malbec and 4% merlot. Drink from 2025.
WS92pts
Wine Spectator
Leads with a generous floral bouquet mixed with fresh, peppery, herbal tones before revealing an elegant palate of crushed raspberry and red currant. Hints of cassis and graphite chime in around fresh acidity, driving the finish around fine, structured tannins. Cabernet Sauvignon, Petit Verdot, Cabernet Franc, Malbec and Merlot. Drink now through 2034. 3,500 cases made, 225 cases imported.
WA91pts
Wine Advocate
The 2022 Gran Reserva Etiqueta Azul contrasts the Etiqueta Negra Cabernet Sauvignon bottling with a comparatively red-fruited, herbal-driven bouquet enlivened with a flashy, vibrant energy. The palate is ripe and powerful while maintaining lift and focus, concluding with a chewy yet refined tannin profile. It's composed of 68% Cabernet Sauvignon, 12% Petit Verdot, 9% Cabernet Franc, 7% Malbec and 4% Merlot
Winery Notes
The wine has in the nose a ripe fruit profile style with fresh and spicy notes and the mouth is soft and with minerals tannis and both things are due to the mediterranean macroclimate with a fresh mesoclimate (high influence from the Maipo river and fresh winds) and finally the soil is volcanic with high content of minerals and high percentage of angular rocks.
