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SKU 945366
$437.34/case
$72.89/bottle
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The 2017 Cabernet Franc Arcanum is a brooding and expressive wine made entirely from Cabernet Franc. Musky aromas of graphite, cassis, cigar box, sage, and incense evolve in the glass. Weightless and full, it has ripe tannins and a refined arch of black fruit, mocha, and earth. Its ripeness is balanced with fresh acidity and delicate salinity. Drink 2024-2044. Arcanum is the pinnacle of the estate’s Toscana IGT offerings. Based on Cabernet Franc, the true signature of the estate, this remarkable wine is built to age yet is drinkable young, offering aromas of violets, roses and raspberries, with long and delicate spice notes; it is a wine that is seductive yet subtle. Arcanum is sourced primarily from the L’Apparita and Belvedere blocks of Cabernet Franc. With superb exposure and sandy clay soils, each year these blocks shine to produce the finest expression of the variety, and the leading wine of the estate.
Italian Red Blends stand as a testament to the country’s rich winemaking diversity and heritage. Comprising a harmonious mix of indigenous and international grape varieties, these wines encapsulate the unique character of Italy’s diverse wine regions. Blends like Super Tuscans, combining Sangiovese with Cabernet Sauvignon or Merlot, showcase a fusion of tradition and innovation. The Nebbiolo-based blends from Piedmont, such as Barbaresco and Barolo, exemplify elegance and longevity. Each region contributes distinct flavors, from the bold red fruits of the south to the structured tannins of the north.
The artistry lies in winemakers’ hands, skillfully crafting blends that balance acidity, tannins, and fruit expression. Italian Red Blends offer a kaleidoscope of aromas, flavors, and textures, reflecting the country’s varied terroirs. Whether exploring a classic Chianti blend or a contemporary interpretation, these wines invite enthusiasts on a captivating journey through Italy’s winemaking mosaic.
Country
Italy
There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.
Region
Tuscany
The central Italian region of Tuscany is widely understood to be one of the world's most famous and highly regarded wine regions. The beautiful rolling hillsides and medieval towns and castles which are a key feature of the area are also home to many of Europe's finest wineries, and extremely high quality vineyards growing the distinctive Sangiovese and Vernaccia grape varietals which are the flavorful backbone of Tuscany's wonderful red and white wines. For almost three thousand years, this region has been recognized as an ideal home for wine production on a large scale, and the ancient Etruscans, Greeks and Romans all noticed that fine grape varietals flourished on the unique soils and under the hot sunshine which typifies the area. Today, Tuscany is home to a wide range of wines, from the traditional to the complex, but all dedicated to excellent flavors and aromas, and maintaining the region's international reputation.
JD96pts
Jeb Dunnuck
The 2017 Cabernet Franc Arcanum is a brooding and expressive wine made entirely from Cabernet Franc. Musky aromas of graphite, cassis, cigar box, sage, and incense evolve in the glass. Weightless and full, it has ripe tannins and a refined arch of black fruit, mocha, and earth. Its ripeness is balanced with fresh acidity and delicate salinity. Drink 2024-2044.
WA95pts
Wine Advocate
This wine is now a 100% expression of Cabernet Franc. The 2017 Arcanum is the top-shelf red from Tenuta di Arceno. It is a rich, almost meaty wine, with dark fruit, savory tobacco, smoked bacon and sweet earth. What distinguishes this hot-vintage wine, however, are the rosemary and dried lavender that give this wine an authentically Tuscan personality. This is really quite nice. Production is 12,300 bottles.
WS94pts
Wine Spectator
Succulent, packed with black cherry and blackberry flavors allied to a dense foundation of tannins. Offers leather, licorice, earth and oak spice details, and finishes long and balanced. Sophisticated and complex. Cabernet Franc. Best from 2024 through 2037. 1,000 cases made, 960 cases imported.
JS93pts
James Suckling
Lots of ripe fruit with spices and flowers on the nose. It’s full-bodied with soft, round tannins and a chewy finish. A little dusty and woody now, but will come together nicely in another year. Drink or hold.
Winery Notes
Arcanum is the pinnacle of the estate’s Toscana IGT offerings. Based on Cabernet Franc, the true signature of the estate, this remarkable wine is built to age yet is drinkable young, offering aromas of violets, roses and raspberries, with long and delicate spice notes; it is a wine that is seductive yet subtle. Arcanum is sourced primarily from the L’Apparita and Belvedere blocks of Cabernet Franc. With superb exposure and sandy clay soils, each year these blocks shine to produce the finest expression of the variety, and the leading wine of the estate.
Restrained brambleberries with licorice root, slightly leafy eucalyptus and integrated graphite. Full body with elegant, velvety tannins, crisp acidity and…
