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Thibault Liger-Belair Bourgogne Aligote Clos de Perrieres la Combe 2018 750ml
Case of 6
OUT OF STOCKPre-arrival
Sample image only.Please see Item description for product Information. When ordering, the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description.
SKU 907101
$347.70/case
$57.95/bottle
Tariffs included
Out of stock
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Located in an old limestone quarry, the Clos des Perrières La Combe produces a very tasty, older oak-fermented Aligoté that was planted back in 1978. Given a week on skins for extra tannin and weight, this is a serious, savoury Aligoté with spice and pastry notes and chalky acidity.
Aligoté, a lesser-known white grape variety originating from Burgundy, France, showcases a unique and refreshing profile in the world of wine. Often overshadowed by its more illustrious counterpart, Chardonnay, Aligoté offers a distinct expression of Burgundian terroir.
Aligoté wines are prized for their crisp acidity, light body, and vibrant citrus flavors, often accompanied by subtle floral and mineral undertones. With its lively palate, Aligoté serves as a delightful aperitif and a versatile pairing partner for seafood, salads, and lighter fare.
Though traditionally used in blends, Aligoté is gaining recognition as a varietal wine, particularly in Burgundy and other regions where it is cultivated. Its inherent charm and refreshing character continue to captivate wine enthusiasts seeking unique and expressive wines.
France, often regarded as the heart of the wine world, boasts a rich history, diverse terroirs, and a captivating variety of grape varietals. From the renowned vineyards of Bordeaux to the picturesque landscapes of Burgundy, France offers a wine lover’s dream journey. Whether you’re new to the world of wine or a seasoned enthusiast looking […]
Burgundy: A Tapestry of Terroirs and Subregions Burgundy, often referred to as Bourgogne in French, is an illustrious wine region in eastern France celebrated for its remarkable diversity of terroirs. This hallowed land is divided into several subregions, each with its unique characteristics, grape varieties, and wine styles. Let’s embark on a journey through these […]
Located in an old limestone quarry, the Clos des Perrières La Combe produces a very tasty, older oak-fermented Aligoté that was planted back in 1978. Given a week on skins for extra tannin and weight, this is a serious, savoury Aligoté with spice and pastry notes and chalky acidity.
