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SKU 1021647
$337.26/bottle
Tariffs included
Out of stock
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The fragrance and poise of the 2012 Factor shiraz are exciting. This is arguably the best they’ve made with fine, complex spices and tar. Some toasty oak asserts itself but doesn’t dominate and there’s a tarry, black-fruit element with some graphite. This has richness and balance. Super-concentrated blackberries and sweetly spiced plum-fruit flavors combine with fine tannins. Very dense, super fresh, muscular, lithe, sturdy and assertive. This has all the makings of a modern Barossa classic. Drink in 2020.
Known as Syrah in most countries around the world, and Shiraz in Australia and certain other regions of the New World, this grape varietal has proven over the centuries to be one of the most powerful and flavorful red wine grapes there is. It is now one of the planet's most widely grown grapes, and is a favorite with wineries as a result of its robustness and versatility. It isn't easy to identify many characteristics of this particular varietal, due to the fact that it is highly versatile and shows significant differences in flavor and character depending on the terroir it is grown in, and the climatic conditions of the region. However, Syrah is most widely associated with full bodied, strong and loud red wines, packed full of fruity and spicy flavors, held in a beautifully deep red liquid.
Country
Australia
Whilst most of Australia consists of arid deserts and dense bushland, the oceanic coasts to the south of the country have a terrain and climate ideal for vine cultivation and wine production. It took several decades of failed attempts at the end of the 18th century in order to produce vines of a decent enough quality for making wine, but since those first false starts, the Australian wine industry has continued to grow and grow. Today, wine production makes up for a considerable part of the Australian economy, with exports in recent years reaching unprecedented levels and even overtaking France for the first time ever. Whilst the greatest successes in regards to quality have been the result of the Syrah grape varietal (known locally as Shiraz), Australia utilizes several Old World grapes, and has had fantastic results from Cabernet Sauvignon, Merlot, Riesling, Chardonnay and more. As the Australian passion for locally produced wine continues to develop, wineries have begun experimenting with a wider range of grape varietals, meaning that nowadays it isn't uncommon to find high quality Australian wines made from Petit Verdot, Sangiovese, Tempranillo and Viognier, amongst many others.
Region
Barossa
The Barossa Valley in Australia is one of the New World's most interesting wine regions, having been established in the late 19th century by German settlers. The region benefits enormously from the relatively temperate climate, which ranges from being hot on the lower parts of the valley, to quite cool as the altitude increases on the valley slopes. Barossa Valley produces mostly Shiraz wines, and has become one of the key Australian regions for this distinctive grape varietal which has gone on to be a major grape for the Australian wine industry. Despite suffering from a poor reputation in the mid 20th century, by the 1980s, plenty of unique and forward-thinking wineries set up in Barossa to take advantage of its excellent climate, and set about producing the excellent red and white wines which the region is famed for today.
Appellation
Barossa Valley
JS96pts
James Suckling
The fragrance and poise of the 2012 Factor shiraz are exciting. This is arguably the best they've made with fine, complex spices and tar. Some toasty oak asserts itself but doesn't dominate and there's a tarry, black-fruit element with some graphite. This has richness and balance. Super-concentrated blackberries and sweetly spiced plum-fruit flavors combine with fine tannins. Very dense, super fresh, muscular, lithe, sturdy and assertive. This has all the makings of a modern Barossa classic. Drink in 2020.
WA95pts
Wine Advocate
Medium garnet colored, the 2012 The Factor has a nose of baked cherries, blackberry preserves and prunes with spice box and incense nuances. The palate is dense and rich with dried berries and fruit compote flavors accented with baking spices and framed by grainy tannins, finishing long and surprisingly gentle.
WE95pts
Wine Enthusiast
The Factor is always one of Torbreck's biggest wines. The 2012 continues that tradition, offering ample weight, richness and texture. Alluring notes of Christmas spices and plum pudding mark the nose, while the flavors continue the dark theme, picking up hints of cola and roasted meat before finishing somewhere between creamy and velvety, spicy and peppery. Drink now–2030.
VM93pts
Vinous Media
Inky ruby. Heady scents of dark berry liqueur, singed plum and incense, with notes of vanilla and smoky minerals building in the glass. Shows excellent clarity and lift to the palate-staining blueberry, cola and candied lavender flavors, with juicy acidity giving the wine spine. Deftly marries richness and vivacity and finishes sweet, broad and extremely long, with solid punch and fine-grained tannins.
WS91pts
Wine Spectator
Focused and open-textured, this is brimming with blueberry, currant, licorice and smoke character, framed by fine, crisp tannins and finishing with persistence and expressiveness. Drink now through 2022. 250 cases made, 160 cases imported.
1.5Ltr
