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Long-term Pre-arrival Items
Long Term Pre-arrival Definition: Ordering wine directly through us from our supplier partners in Europe in advance of the item’s physical arrival in the US.
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SKU 933142
$14.94/bottle
Out of stock
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Dusty and floral in the glass, the 2021 Montepulciano d’Abruzzo slowly opens with a blend of violet, lavender and citrus-tinged blackberries. This begins with a pretty inner sweetness and soft textures, as fleshy wild berry fruits are perfectly balanced by brisk acidity. The 2021 finishes perfumed and structured, inviting the taster back to the glass while also promising a steady evolution.
Montepulciano grapes are one of the most widely cultivated varietals in Italy, with vines growing in twenty of Italy's ninety five provinces. This varietal is renowned for producing high yields, making it popular with vintners looking for a relatively easy varietal to grow. Whilst the grapes tend to have a low skin to juice ratio, the skins themselves are remarkably high in tannins with a lot of pigmentation, which means they often produce rather well bodied wines with a beautiful deep, dark color The wines of Montepulciano grapes are most commonly associated with soft, rounded characteristics, with plenty of juicy, plummy flavors The wines are known for being very smooth and drinkable, and easy to match with a wide range of foods.
Country
Italy
There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.
Region
Abruzzi
Abruzzi, located on Italy’s central Adriatic coast, is a region defined by rugged mountains, rolling hills, and coastal plains. This diverse terrain, along with a warm Mediterranean climate and cooling mountain breezes, creates ideal conditions for ripening grapes with both richness and acidity.
The region’s signature red grape is Montepulciano, which produces deeply colored, robust wines with dark fruit, spice, and soft tannins—most famously under the Montepulciano d’Abruzzo DOC. These reds range from easy-drinking to cellar-worthy, depending on vineyard elevation and winemaking style.
For whites, Trebbiano d’Abruzzo is the main variety. While often light and crisp, top producers craft more complex, mineral-driven versions with aging potential.
Abruzzi offers excellent value, with wines that pair well with a range of foods. It’s a go-to region for discovering expressive Italian wines without the prestige pricing of better-known appellations.
Appellation
Montepulciano D`abruzzo
VM90pts
Vinous Media
Dusty and floral in the glass, the 2021 Montepulciano d'Abruzzo slowly opens with a blend of violet, lavender and citrus-tinged blackberries. This begins with a pretty inner sweetness and soft textures, as fleshy wild berry fruits are perfectly balanced by brisk acidity. The 2021 finishes perfumed and structured, inviting the taster back to the glass while also promising a steady evolution.
Winery Notes
Deep ruby red, consistent. Intense, persistent and fine, intense and enjoyable of blackberry, raspberry, black cherry, plum, blueberry and violet. Warm, soft, fruity, with intense sensations of ripe black cherry and blackberry; remarkably persistent with soft tannins, velvety, balanced and harmonious.
