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Folle Blanche
Folle Blanche is a white grape variety best known for its role in producing brandies, particularly Cognac and Armagnac, as well as the crisp, refreshing wines of the Pays Nantais region in France. Historically one of the principal grapes used in Cognac, it was largely replaced by Ugni Blanc after phylloxera devastated French vineyards in the 19th century. However, Folle Blanche remains prized for its high acidity and delicate floral and fruity aromas, which include notes of apple, pear, and citrus. This acidity makes it ideal for distillation, as it yields a clean, crisp spirit with a refined palate. Wines made from Folle Blanche are typically light-bodied and vibrant, offering a fresh and lively drinking experience. Its resilience and unique flavor profile have kept it relevant in both the world of wine and spirits, showcasing its adaptability and enduring appeal.
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Chateau Guipiere Gros Plant du Pays Nantais sur Lie ‘L’ecailler’ 2024 750ml
Certified HVE3*. From one of the highest acid grapes on planet earth, Gros Plant! (a.k.a. Folle Blanche). This amazing wine…





