Name: Giacomo Fenocchio Barolo Villero DOCG 2016 750ml
Brand: Giacomo Fenocchio
SKU: 953648
Price: 78.95 USD
Availability: InStock
Rating: 94.3 (6 reviews)

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Winery

Giacomo Fenocchio

Shop all from Giacomo Fenocchio

Varietal

Nebbiolo

The Nebbiolo grape varietal is widely understood to be the fruit responsible for Italy's finest aged wines. However, its popularity and reliability as a grape which gives out outstanding flavors and aromas has led it to be planted in many countries around the world, with much success. These purple grapes are distinguishable by the fact that they take on a milky dust as they begin to reach maturity, leading many to claim that this is the reason for their unusual name, which means 'fog' in Italian. Nebbiolo grapes produce wines which have a wide range of beautiful and fascinating flavors, the most common of which are rich, dark and complex, such as violet, truffle, tobacco and prunes. They are generally aged for many years to balance out their characteristics, as their natural tannin levels tend to be very high.

Country

Italy

There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.

Region

Piedmont

Situated in the north-western part of Italy, the region of Piedmont is known worldwide and is highly respected for the quality of the wines produced there. Many of the most successful sub-regions in Piedmont produce many of the world's finest red wines, such as those made from the excellent Nebbiolo grape varietal in areas such as Barolo and Barbaresco. However, the historic wineries which typify this region use a relatively wide variety of grapes, including Dolcetto and Barbera for their red wines, which are typically aged and have a delightful velvety character. Piedmont isn't all about beautifully complex red wines, though, as it is also famed for high quality, elegant sparkling wines, notably the Asti wines made with the white Moscato grape. The region benefits from a range of terroirs which are often well expressed in the sparkling wines, and a wonderfully consistent climate ideal for vineyard cultivation.

Appellation

Barolo

Barolo’s star grape is Nebbiolo, a finicky yet expressive variety that reaches its zenith this unique terroir. The region’s distinct microclimates and soils contribute to Nebbiolo’s complexity, resulting in wines with robust tannins, high acidity, and exceptional aging potential. Barolo wines, often referred to as “the king of wines,” are characterized by their deep garnet hue and complex bouquet, offering aromas of roses, tar, truffles, and red fruit. The aging process is significant, requiring at least 38 months, with a minimum of 18 months spent in wooden casks. This meticulous craftsmanship results in wines that evolve beautifully over time, displaying a harmonious balance of power and finesse. For wine enthusiasts, exploring Barolo provides a captivating journey into the rich tapestry of Italian winemaking, showcasing the profound marriage of tradition, terroir, and Nebbiolo’s distinctive expression.

WE 96pts

Wine Enthusiast

Woodland-berry, new leather, camphor and fragrant blue-flower aromas align in the glass. Showing youthful tension and depth, the palate is still immaturely austere but delivers juicy Marasca cherry, raspberry and licorice alongside firm, refined tannins. Fresh acidity keeps it well balanced. Drink 2024-2041.

DC 96pts

Decanter

Firm and robust, quite an angular style, with lots of austerity on the palate. Extraordinary, with a lovely fruit persistency and tannins. (Gold) - DWWA 2021

JS 95pts

James Suckling

Rich and decadent red with strawberry, walnut, meat and tile aromas. It’s full-bodied with round, chewy tannins that are ripe and polished. Extremely opulent, but not overdone. Drink after 2023.

VM 94pts

Vinous Media

The 2016 Barolo Villero is a powerful, clenched wine. Then again, that's Villero. Readers will have to be patient, that much is clear. White pepper, chalk, dried flowers, dried red cherry and mint open up over time, but the 2016 is sinewy and nervous in feel, with just enough fruit to keep things in balance. Hints of sage, tobacco, leather and menthol add the closing touches of complexity.

WS 93pts

Wine Spectator

The rich texture envelops sappy flavors of cherry, licorice, tar and milk chocolate, giving way to dense, pointed tannins as this plays out on the finish. The balance tips toward the tannins, but isn't overly astringent, with lots of saturated fruit in the end. Best from 2023 through 2045. 500 cases made, 165 cases imported.

WA 92pts

Wine Advocate

The Villero cru is quickly gaining in prestige and celebrity. The 2016 Barolo Villero raises the bar on this group of new releases from Giacomo Fenocchio. If some of the other Baroli are slightly muddled in aromas, this wine shows a greater degree of focus and precision. You are aware of clear aromas of black fruit, plum, spice, leather and cured tobacco. The tannins are textured but integrated into the rich fiber of this vintage.

Winery Notes

The color is intense garnet red with ruby reflections, with a bright and lively appearance. The aroma is complex and rich in hints of fruit, flowers, spices, undergrowth and plums. It has an intense flavour with sweet tannins and a long aftertaste. The Barolo Villero expresses itself with its characteristic stimulating aroma accompanied with a dry, yet warm and elegant flavour that lasts a long time.