Name: Cristom Pinot Noir Marjorie Vineyard 2021 750ml
Brand: Cristom
SKU: 965120
Price: 105.09 USD
Availability: InStock
Rating: 94.4 (5 reviews)

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Winery Cristom

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Varietal Pinot Noir

Regularly described as being the grape varietal responsible for producing the world's most romantic wines, Pinot Noir has long been associated with elegance and a broad range of flavors The name means 'black pine' in French, and this is due to the fact that the fruit of this particular varietal is especially dark in color, and hangs in a conical shape, like that of a pine cone. Despite being grown today in almost every wine producing country, Pinot Noir is a notoriously difficult grape variety to cultivate. This is because it is especially susceptible to various forms of mold and mildew, and thrives best in steady, cooler climates. However, the quality of the fruit has ensured that wineries and vintners have persevered with the varietal, and new technologies and methods have overcome many of the problems it presents. Alongside this, the wide popularity and enthusiasm for this grape has ensured it will remain a firm favorite amongst wine drinkers for many years to come.

Country United States

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.

Region Oregon

The beautiful state of Oregon has, over the past few decades, become increasingly well known and respected for its wine industry, with several small but significant wineries within the state receiving world wide attention for the quality of their produce. Whilst the first vineyards within Oregon were planted in the 1840s, the state's wine industry didn't really take off until the 1960s, when several wine producers from California discovered that the cooler regions of the state were ideal for cultivating various fine grape varietals. Today, Oregon has over four hundred and fifty wineries in operation, the vast majority of which are used for the production of wines made from Pinot Gris and Pinot Noir varietal grapes, both of which thrive in the valleys and mountainsides which characterise the landscape of the state.

Appellation Willamette Valley

The beautiful wine region of Willamette Valley is located in Oregon, one of the main wine producing states of the USA. As in much of Oregon, Willamette Valley benefits enormously from the long, hot summers the state enjoys, and the mineral rich soils which typify the wine regions found there. Willamette Valley has built up a powerful reputation over the past few decades as one of the New World's leading producers of high quality, flavorful and characterful Pinot Noir wines, as the grapes of the Pinot Noir vine thrive particularly well in the region's climatic conditions. Willamette Valley is a fascinating wine region, and is a fine representative for the state of Oregon. Innovative techniques and wine making methods are fairly commonplace there, and the overall produce of the region seems to get better each year.

VM 95pts

Vinous Media

Darkly alluring, the 2021 Pinot Noir Marjorie Vineyard is perfumed with dusty violets and lavender, giving way to dried black cherries. Luxuriously round, with juicy acidity, this cascades across the palate with crisp raspberry fruits as rosy inner florals amass toward the close. Hints of blood orange pucker the cheeks as the 2021 finishes staining and long with long lingering chalky mineral tones.

JD 95pts

Jeb Dunnuck

Dark ruby, the 2021 Pinot Noir Marjorie Vineyard takes on a darker mineral profile with forward aromas of wet stone, black raspberry preserve, and layers of baking spices and crushed purple flowers. Moving to the palate, the wine is medium-framed, with ripe tannins, an angular texture, fresh acidity, and a spicy finish. This certainly needs more time and will gain complexity with time in cellar. Drink 2026-2038.

WA 94pts

Wine Advocate

The 2021 Pinot Noir Marjorie Vineyard was fermented with 46% whole clusters, and the wine was matured in 35% new French oak for 18 months. It has broody aromas of black cherries, peppered salami, forest floor, potpourri and bitters. The medium-bodied palate is bursting with savory, spicy layers. It's structured by powdery tannins and bright acidity and has a long, spicy finish. It will benefit from 3-5 years in bottle. 491 cases were made.

WE 94pts

Wine Enthusiast

Aromatically, Marjorie is a big bowl of blueberries with a cherry cupcake on the side. Tart red cherry and lemon verbena tea flavors are punctuated by notes of dark chocolate and candied rose petals. Brilliant acidity and fine-grained tannins make this wine “pop.” (Editors’ Choice)

DC 94pts

Decanter

Planted in 1982, the estate's oldest vines, this is a site that gives structure and length year in and year out. The aromatics flash savoury and mineral with crushed stone and green tea leaf alongside pine bough and a hint of tomato leaf all with a backing of crushed red berries. The palate shows great concentration to match its ample structure. Red fruits, savoury herbs and spice to match the aromatics.

Winery Notes

• Certified LIVE Sustainable. • 100% Pinot Noir. • Marjorie Vineyard (Eola-Amity Hills AVA). • Named after founder Paul Gerrie’s mother. • Marjorie Vineyard was the only existing vineyard on the property when Cristom was established. • 495-620 ft. elevation. • Planted in 1982, replantings in 2004. • East-southeastern aspect. • Columbia River basalts including Yamhill, Saum and Witzel soil series. • 50% whole cluster. • 100% native yeast fermentation. • 1-3-punchdowns daily in 1.5-5 ton open-top fermenters. • Gently pressed in a pneumatic bladder press and moved to barrel by gravity. • 48% new French oak. • Traditional fining and unfiltered.