Name: Alois Lageder Manzoni Bianco Forra 2022 750ml
Brand: Alois Lageder
SKU: 967473
Price: 35.92 USD
Availability: InStock
Rating: 90 (1 reviews)

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Winery

Alois Lageder

Shop all from Alois Lageder Learn more about this producer

Varietal

Italian White Blend

Italian white blend wines exemplify the country's rich winemaking heritage, offering a diverse range of styles and flavors. What makes these blends unique is the meticulous interplay of indigenous grape varieties, each contributing distinctive characteristics to the final composition. Grapes like Trebbiano, Garganega, Vermentino, and Malvasia often feature in these blends, creating a harmonious fusion of floral, citrus, and tropical fruit notes. The versatility of Italian white blends is underscored by their regional diversity, from the crisp and mineral-driven whites of Friuli-Venezia Giulia to the fuller-bodied expressions of Sicily. These wines frequently exhibit a balance between acidity and texture, making them suitable for various occasions and culinary pairings. Italian white blends reflect a commitment to tradition while embracing innovation, offering a delightful exploration for wine enthusiasts. Whether enjoyed as a refreshing aperitif or paired with Mediterranean cuisine, these wines showcase Italy's vinous mosaic, inviting enthusiasts to savor the unique tapestry of flavors crafted from the country's indigenous white grape varieties.

Country

Italy

There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.

Region

Trentino/Alto Adige

As the name suggests, the northern Italian wine region of Trentino-Alto Adige is made up of two separate areas, with Trento in the south, and the Adige river in the north. There are few parts of Italy quite as alluring for wine fans as Trentino-Alto Adige, as this is an area in which Italian wines become really quite unique and surprising. As the region is nestled in the foothills of the Italian Alps, it is quite a long way from the sun drenched islands of the south, or the rolling hillsides of central Italy. Indeed, the wines of Trentino-Alto Adige are packed full of fresh, vibrant alpine flavors and aromas, and are as influenced by the Germanic styles of wine making as they are influenced by those of the Italians, making the wines of this region really quite unusual, and utterly captivating. Wineries in Trentino-Alto Adige use both native and imported grape varietals for their wines, and they are generally considered to be amongst the finest in Italy.

WS 90pts

Wine Spectator

There's a soft, satiny feel to this distinctive, medium-bodied white. A tangy streak of salinity and some light chalkiness do more than the soft orange peel acidity to bring lively balance to flavors of baked melon and pear, dried thyme, ground nutmeg, walnut skin and honeycomb. Best from 2025 through 2030. 1,200 cases made, 75 cases imported.

Winery Notes

In the 1930s Manzoni Bianco was created by Prof. Luigi Manzoni, director of the renowned Conegliano Research Center, by crossing Riesling and Pinot Bianco. Its characteristics include loose-berried clusters, thick skins, high acid levels, and lower concentrations of sugar. Those features make Manzoni Bianco attractive for Alto Adige given today’s increasingly extreme weather patterns. Lageder accentuates its flavor profile by leaving the grape juice in contact with the skins for several days.

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Alois Lageder Manzoni Bianco Forra 2022 750ml