Boissiere Vermouth Extra Dry NV 1.0Ltr

$15.98/bottle

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Boissiere Vermouth Extra Dry NV 1.0Ltr

Name: Boissiere Vermouth Extra Dry NV 1.0Ltr
Brand: Boissiere
SKU: 849138
Price: 15.98 USD
Availability: InStock
Rating: 93 (1 reviews)

1.0Ltr

Sample image only. Please see Item description for product Information. When ordering, the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description.

SKU 849138

$15.98/bottle

Availability: This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. See FAQ for more.

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Brisk and drying, look for a pale straw hue and mild melon aroma coupled with a breezy whiff of mint. The palate offers fleeting honeydew, pear, elderflower and lemon peel, finishing dry. (Best Buy)

Country: Italy

Size: 1.0Ltr
Color: White

SKU: 849138

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Winery Boissiere

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Varietal Vermouth

Vermouth is a fortified, aromatized wine infused with a blend of botanicals, herbs, and spices. It is made by taking a base wine, fortifying it with neutral spirits, and flavoring it with a variety of ingredients, including wormwood (Artemisia absinthium), which is legally required for vermouth, along with citrus peels, cloves, cinnamon, and chamomile. Vermouth is traditionally categorized into two main styles: Dry (white) vermouth – Crisp, herbaceous, and often floral, commonly used in Martinis. Sweet (red) vermouth – Rich, slightly bitter, with caramelized and spiced notes, essential for cocktails like the Negroni and Manhattan. Originating in Italy and France, vermouth is a key ingredient in mixology but is also enjoyed neat, over ice, or with soda as an aperitif. French vermouths are known for their dry, delicate character, while Italian vermouths tend to be richer and more herbal. Its complex balance of bitterness, sweetness, and aromatics makes vermouth a staple in both classic and modern cocktails.

Country Italy

There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.

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Boissiere Vermouth Extra Dry NV 1.0Ltr

Winery Boissiere

Varietal Vermouth

Country Italy

Wine Enthusiast

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