Name: Calluna Estate Blanc 2024 750ml
Brand: Calluna
SKU: 1050153
Price: 29.94 USD
Availability: InStock
Rating: 87.5 (2 reviews)

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Winery Calluna

Shop all from Calluna

Country United States

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.

Region California

California as a wine producing region has grown in size and importance considerably over the past couple of centuries, and today is the proud producer of more than ninety percent of the United States' wines. Indeed, if California was a country, it would be the fourth largest producer of wine in the world, with a vast range of vineyards covering almost half a million acres. The secret to California's success as a wine region has a lot to do with the high quality of its soils, and the fact that it has an extensive Pacific coastline which perfectly tempers the blazing sunshine it experiences all year round. The winds coming off the ocean cool the vines, and the natural valleys and mountainsides which make up most of the state's wine regions make for ideal areas in which to cultivate a variety of high quality grapes.

Appellation Sonoma Valley

California's beautiful and remarkably fertile Sonoma Valley has grown over the decades to become one of the United States' most respected and profitable wine regions, with wineries within the region benefiting from the superb Californian sunshine, low rainfall and wonderfully rich soils. Because of this vital combination of excellent conditions, the region is able to grow a wide range of grape varietals for use in the production of an impressive array of wines, with many different red and white wine grapes flourishing each year and producing excellent and characterful results. The soils have been enriched by volcanic activity, and the presence of geothermal springs, which make this region a unique one, and very much the beating heart of California's ever growing wine industry.

JD 88pts

Jeb Dunnuck

Made from 75% Sauvignon Blanc and 25% Sémillon, the 2024 Estate Blanc is a bright straw yellow hue and opens with notes of waxy citrus, lemon balm, powdery flowers, white peach, and melon. Medium-bodied, it has a rounded texture with tropical tones of mango and melon on the palate alongside a lightly waxy texture. Drink over the near term.

WS 87pts

Wine Spectator

This is firm, with a savory edge of toasted herbs and crunchy sea salt that works well with the core of Meyer lemon, pomelo and pear on a light and fresh frame. Sauvignon Blanc and Sémillon. Drink now. 802 cases made.

Winery Notes

Calluna Vineyards took root in Sonoma County in 2005 with 12 acres in the Chalk Hill appellation planted to the traditional Bordeaux grape varieties: Cabernet Sauvignon, Cabernet Franc, Merlot, Petit Verdot and Malbec. From its advantageous hillsides overlooking the Russian River Valley, Chalk Hill is known for its mild climate and soils of clay underlain with fractured shale and sandstone. Calluna's Estate Blanc is sourced from a 2.5-acre block of Sauvignon Blanc and Semillon planted on the northeast slope of the vineyard in 2013. This wine exhibits bright acidity, moderate alcohol, and great depth of flavor. The varietals complement each other, with the rounder, honey-like tones of Semillon providing a counterpoint to the citrus, mineral, and sharper notes of Sauvignon Blanc. Barrel fermentation and aging further harmonize the wine, resulting in a graceful blend that is well-suited for the dining table and has the potential to age for many years.