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In-store Only Items
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Long-term Pre-arrival Items
Long Term Pre-arrival Definition: Ordering wine directly through us from our supplier partners in Europe in advance of the item’s physical arrival in the US.
Long Term Pre-arrival sales ensure you’re getting the best possible price and that you have also secured the product before it hits the normal retail supply chain. The lead time for Pre-arrival goods is generally 4–8 months, sometimes longer based on supply chain and the logistics of transporting goods overseas. The expectation, from our team, is to communicate to the customer the location of their purchase every step of the way.
This product is offered as a full case purchase option, minimum order quantities may be applicable. When available, multiple case options will be presented. If you are purchasing a Pre-Arrival item you must order a solid case.
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Items listed as "rapid ship" are in stock and available for immediate pickup or shipment. Those that do not have the "rapid ship" icon are housed with our supplier and must be transferred to our warehouse before they can be picked up or shipped. This requires 4-6 business days but usually occurs sooner. Some products will list both options of availability as there will be a certain number in stock, with the option to order additional bottles to be transferred from the supplier.
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Sample image only.Please see Item description for product Information. When ordering, the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description.
SKU 714173
$50.94/bottle
Out of stock
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The NV Thienot Champagne Brut tastes like a baby Krug with its rich, nutty, powerful style. Ample apple and citrus fruits as well as a touch of minerality develop with time in the glass, and it’s medium to full-bodied, has a awesome texture, and a great finish. This cuvée is 45% Chardonnay, 35% Pinot Noir, and the balance Pinot Meunier, mostly from Grand Cru sites, and it was brought up all in stainless steel. The dosage is 9 grams per liter.
The sparkling wines of Champagne have been revered by wine drinkers for hundreds of years, and even today they maintain their reputation for excellence of flavor and character, and are consistently associated with quality, decadence, and a cause for celebration. Their unique characteristics are partly due to the careful blending of a small number of selected grape varietals, most commonly Chardonnay and Pinot Noir. These grapes, blended in fairly equal quantities, give the wines of Champagne their wonderful flavors and aromas, with the Pinot Noir offering length and backbone, and the Chardonnay varietal giving its acidity and dry, biscuity nature. It isn't unusual to sometimes see Champagne labeled as 'blanc de blanc', meaning it is made using only Chardonnay varietal grapes, or 'blanc de noir', which is made solely with Pinot Noir.
France, often regarded as the heart of the wine world, boasts a rich history, diverse terroirs, and a captivating variety of grape varietals. From the renowned vineyards of Bordeaux to the picturesque landscapes of Burgundy, France offers a wine lover’s dream journey. Whether you’re new to the world of wine or a seasoned enthusiast looking […]
The beautiful rolling hillsides of the Champagne region of France have, for hundreds of years, been producing many of the world's most famous wines. The sparkling white wines to come out of Champagne's prestigious wineries have conquered the world, and are drank in celebration across the globe. The vast majority of the region is under vine, and grows predominantly Chardonnay and Pinot Noir grape varietals, which are usually blended together by master wine-makers in order to make their recognizable and widely loved produce. The north-easterly region of Champagne has a relatively cool climate, and quite a lot of rainfall, making it far from ideal for ripening grapes. However, the presence of heavily forested areas in the region helps maintain a balanced temperature, and the generations of expertise the wineries hold clearly produces excellent results in spite of the climatic problems.
JD92pts
Jeb Dunnuck
The NV Thienot Champagne Brut tastes like a baby Krug with its rich, nutty, powerful style. Ample apple and citrus fruits as well as a touch of minerality develop with time in the glass, and it’s medium to full-bodied, has a awesome texture, and a great finish. This cuvée is 45% Chardonnay, 35% Pinot Noir, and the balance Pinot Meunier, mostly from Grand Cru sites, and it was brought up all in stainless steel. The dosage is 9 grams per liter.
WS91pts
Wine Spectator
Lightly toasty and mouthwatering, this creamy Champagne offers flavors of baked pear and lemon curd, with rich hints of coffee liqueur and pastry cream. Balanced, showing minerally smoke and spice nuances on the finish.
JS91pts
James Suckling
Plenty of bright, ripe-fruit aromas here – rich peaches, pears and grilled almonds. The palate has a very composed feel and a deeper, savory attitude with light honey and grilled nuts. A lot of character for the first cuvée.
VM90pts
Vinous Media
Pale yellow. Lemon curd, quince, white flowers, honey and vanilla on the fragrant nose. Taut, refreshingly bitter citrus pith and toasty lees flavors give way to richer melon and peach with air, with honeysuckle and ginger notes adding complexity. A pungent, waxy note carries through the smoky expansive finish.
Winery Notes
Aromatics: Fresh Spring-like notes of fruit jam, apple and quince.
Appearance: Golden highlights, persistent bead of bubbles with a creamy mousse.
Palate: Orchard fruits give way to a rounded wine with a long finish.
