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SKU 865726
$354.00/case
$59.00/bottle
Tariffs included
Out of stock
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A lush wine packed with tannins and rich dark fruits, this will be dense and complex. Its solid structure is balanced with good acidity from the fruitiness. Drink from 2024. (Cellar Selection)
There are few regions in the world with stricter regulations in regards to wine production and grape varietals than those found in Bordeaux, France. Here, in the home of the world's finest wines, the type and quality of grapes used is of utmost importance, and the legendary wineries which work on the banks of the Gironde river have mastered the careful art of juice blending to find the perfect balance for their produce. Whilst there are six 'official' Bordeaux grapes, the two key varietals for almost every fine Bordeaux wine are Cabernet Sauvignon and Merlot, and with good reason. Whilst Cabernet Sauvignon grapes are renowned for their acidity and astringency, strong fruit and spice flavors and full body, Merlot grapes are notably rounded, soft, fleshy and lighter on tannin. The combination of these two varietals, along with a small percentage of (commonly) Petit Verdot or Cabernet Franc, is the perfect balancing act – the two grape varietals cancel out each others weaker points, and accentuate all that is good about the other.
France, often regarded as the heart of the wine world, boasts a rich history, diverse terroirs, and a captivating variety of grape varietals. From the renowned vineyards of Bordeaux to the picturesque landscapes of Burgundy, France offers a wine lover’s dream journey. Whether you’re new to the world of wine or a seasoned enthusiast looking […]
Bordeaux: The Pinnacle of Terroir Expression In the illustrious realm of wine, Bordeaux stands as a beacon of excellence, where history, tradition, and terroir converge to create some of the world’s most iconic wines. Bordeaux’s rich mosaic of vineyards is characterized by the left bank, right bank, and the sweet symphony of Sauternes. Each of […]
The Margaux appellation of France's legendary Bordeaux wine region is one of the world's most famous and highly respected viticultural areas. For centuries, Margaux has been deeply associated with extremely fine wines of the highest quality, made using traditional and time-honored techniques in order to extract the very best, most refined and elegant flavors and aromas from the Bordeaux varietal grapes which grow there. Margaux wines are almost always blended, using two or three key Bordeaux grapes, commonly Cabernet Sauvignon, Merlot and Cabernet Franc (amongst others). The blending techniques and quantities have been passed down through the generations in the ancestral chateaus which make up the region, and quality and prestige has never been allowed to falter, making Margaux one of the undisputed jewels in France's already glittering crown.
WE95pts
Wine Enthusiast
A lush wine packed with tannins and rich dark fruits, this will be dense and complex. Its solid structure is balanced with good acidity from the fruitiness. Drink from 2024. (Cellar Selection)
JS93pts
James Suckling
A solid core of fruit to this with blueberry and blackberry character. Plenty of chocolate as well. Medium to full body. Dense and flavorful for the vintage. Needs two or three years to come together. Better after 2021.
VM93pts
Vinous Media
The 2017 Cantenac Brown is always a strong performer in this vintage. Here, it has quite an opulent nose that you could easily mistake for a 2018 with copious black cherries and violet scents. The palate is fleshy, rounded and fairly sumptuous with pure black fruits that disguise the backbone. There is a welcome marine influence with hints of shucked oyster shells developing on the finish. Give this several years in bottle. Tasted at the Cantenac Brown vertical at the château.
WA92pts
Wine Advocate
With a larger proportion of Cabernet Sauvignon this year, the blend is 67% Cabernet Sauvignon and 33% Merlot. Deep garnet-purple in color, the 2017 Cantenac Brown leaps from the glass with exuberant notes of cassis, warm plums and black forest cake with touches of violets, dark chocolate, cloves and cigar box plus a waft of lavender. The palate is medium-bodied and firm with fine-grained tannins and tons of freshness, finishing with plenty of black fruit and perfumed layers.
WS92pts
Wine Spectator
Warm and seductive in feel, with velvety plum sauce, blackberry puree and incense notes all melded together, flowing through a sandalwood- and black tea–tinged finish. Nicely done for the vintage. Cabernet Sauvignon and Merlot. Drink now through 2032. 7,916 cases made.
DC92pts
Decanter
Quite different fruit markers to the vintages on either side; a little more floral, a little more subtle, and certainly far more open. Great definition with clear balance, this will be ready a good few years earlier than the 16 or 18, probably as much as five years earlier. The gentle coffee beans and smoked almond are delicious, and this is restrained but has the Margaux aromatic complexity that you want. A delicious wine but one for drinking sooner. Has some of the 2011 about it, which bodes well. 54% of production in the 1st wine, 60% new oak barrels. Harvest September 14 to October 2. Drinking Window 2024 - 2040.
JD92pts
Jeb Dunnuck
The deep, inky-colored 2017 Château Cantenac Brown is beauty that shines in the vintage. Black and blue fruits, plenty of violets, charcoal and spice, medium body, and ripe tannin all make from a beautiful, charming, balanced Margaux that will drink nicely for 15-20 years.
