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Chateau Fonplegade Saint Emilion Grand Cru 2019 1.5Ltr
Case of 3
OUT OF STOCKPre-arrival
1.5Ltr
Sample image only.Please see Item description for product Information. When ordering, the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description.
SKU 945189
$304.86/case
$101.62/bottle
Tariffs included
Out of stock
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Plums, dark cherries, blueberries, cedar, amber, dried herbs and baking spices on the nose. Full-bodied with plush tannins. Structured, balanced and intense. It has a polished, rich core of dark and blue fruit and a long, flavorful finish. Wait for the oak spice to integrate. Drink from 2025.
There are few regions in the world with stricter regulations in regards to wine production and grape varietals than those found in Bordeaux, France. Here, in the home of the world's finest wines, the type and quality of grapes used is of utmost importance, and the legendary wineries which work on the banks of the Gironde river have mastered the careful art of juice blending to find the perfect balance for their produce. Whilst there are six 'official' Bordeaux grapes, the two key varietals for almost every fine Bordeaux wine are Cabernet Sauvignon and Merlot, and with good reason. Whilst Cabernet Sauvignon grapes are renowned for their acidity and astringency, strong fruit and spice flavors and full body, Merlot grapes are notably rounded, soft, fleshy and lighter on tannin. The combination of these two varietals, along with a small percentage of (commonly) Petit Verdot or Cabernet Franc, is the perfect balancing act – the two grape varietals cancel out each others weaker points, and accentuate all that is good about the other.
France, often regarded as the heart of the wine world, boasts a rich history, diverse terroirs, and a captivating variety of grape varietals. From the renowned vineyards of Bordeaux to the picturesque landscapes of Burgundy, France offers a wine lover’s dream journey. Whether you’re new to the world of wine or a seasoned enthusiast looking […]
Bordeaux: The Pinnacle of Terroir Expression In the illustrious realm of wine, Bordeaux stands as a beacon of excellence, where history, tradition, and terroir converge to create some of the world’s most iconic wines. Bordeaux’s rich mosaic of vineyards is characterized by the left bank, right bank, and the sweet symphony of Sauternes. Each of […]
The beautiful sub-region of Saint Emilion in France's legendary Bordeaux region is regarded as the home of many of the world's finest red wines. The blending techniques employed in Saint Emilion have been passed down for generations, and aim to express the very finest flavors of the grape varietals used, most commonly Cabernet Sauvignon, Merlot and Cabernet Franc. The climatic conditions in Saint Emilion are perfect for growing many of the Bordeaux grapes, and high yields of exceptional quality are commonplace. Fed by the mighty Gironde river and benefiting from superb clay and gravel based soils, Saint Emilion produces millions of bottles of high quality blended and unblended red wines each year, and continues to be a firm favorite of wine experts and the general public alike.
JS95pts
James Suckling
Plums, dark cherries, blueberries, cedar, amber, dried herbs and baking spices on the nose. Full-bodied with plush tannins. Structured, balanced and intense. It has a polished, rich core of dark and blue fruit and a long, flavorful finish. Wait for the oak spice to integrate. Drink from 2025.
DC95pts
Decanter
Gorgeous aromatics include cherry, aniseed and menthol freshness, in a medium-bodied palate evoking Burgundian refinement. There is a whiff of oak in the initial, powerful attack, but then the wine broadly coats the palate with violet, plum, cherry and lead pencil aspects, exhibiting fresh notes in its vinous palate. A long finish. Clearly of high calibre.
WE94pts
Wine Enthusiast
A fine texture with rich tannins and powerful structure give this wine its richness. The wine, under the ownership of Californians Denise and Stephen Adams, is concentrated and juicy, superripe, a sign of the high proportion of Merlot in the blend, and full-bodied. Organic and biodynamic. (Editors' Choice)
JD94pts
Jeb Dunnuck
From a great terroir on the south-facing hillside just outside of the village, the 2019 Château Fonplégade has pretty notes of ripe black cherries, cassis, spring flowers, sandalwood, and classy oak. I love the nose, and while it's still young and relatively unevolved, it already has hints of complexity and nuance, and the purity is spot on. Medium to full-bodied on the palate, with a great mid-palate and sweet, velvety tannins, it already offers pleasure yet will benefit from 4-6 years of bottle age, and I'd be shocked if it didn't evolve nicely for at least 15-20 years.
WS92pts
Wine Spectator
Shows the thickly textured dark fruit of the vintage, with steeped plum and blackberry notes cruising through slowly, carried by alder, loam and tobacco threads. Gains nuance as it airs in the glass, showing light chalky minerality for energy and balance in the process. Approachable but no rush. Merlot and Cabernet Franc. Drink now through 2036. 3,000 cases made, 300 cases imported.
WA91pts
Wine Advocate
Aromas of ripe cherries, licorice, crème de cassis, burning embers and loamy soil introduce the 2019 Fonplegade, a medium to full-bodied, muscular wine that's rich and powerful, reflecting its clay-rich soils. It's a fleshy, generous wine that represents a fine success in a more impactful style.
VM91pts
Vinous Media
The 2019 Fonplégade has a cohesive and well-defined nose of red berry fruit, sous-bois and dry tobacco, the oak neatly folded into the fruit. The palate is medium-bodied with a little chewiness on the entry, fine acidity, maybe a little rustic compared to others but it has freshness and charm. Tasted blind at the Southwold annual tasting.
1.5Ltr
