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Chateau Fonroque Saint Emilion Grand Cru 2020 750ml
Case of 12
OUT OF STOCKPre-arrival
Sample image only.Please see Item description for product Information. When ordering, the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description.
SKU 971220
$581.88/case
$48.49/bottle
Tariffs included
Out of stock
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Subdued aromatics, this is attractive with raspberry flavours rippling through it and an appealing density, more old school and restrained than some, with classic balance. As it opens up, floral raspberry leaf appears in the best way, juicy and unfussy with crushed herbs and baked earth. Enjoyable, definitely not trying too hard and succeeding to charm. Certified biodynamic, Alain Moueix.
There are few regions in the world with stricter regulations in regards to wine production and grape varietals than those found in Bordeaux, France. Here, in the home of the world's finest wines, the type and quality of grapes used is of utmost importance, and the legendary wineries which work on the banks of the Gironde river have mastered the careful art of juice blending to find the perfect balance for their produce. Whilst there are six 'official' Bordeaux grapes, the two key varietals for almost every fine Bordeaux wine are Cabernet Sauvignon and Merlot, and with good reason. Whilst Cabernet Sauvignon grapes are renowned for their acidity and astringency, strong fruit and spice flavors and full body, Merlot grapes are notably rounded, soft, fleshy and lighter on tannin. The combination of these two varietals, along with a small percentage of (commonly) Petit Verdot or Cabernet Franc, is the perfect balancing act – the two grape varietals cancel out each others weaker points, and accentuate all that is good about the other.
France, often regarded as the heart of the wine world, boasts a rich history, diverse terroirs, and a captivating variety of grape varietals. From the renowned vineyards of Bordeaux to the picturesque landscapes of Burgundy, France offers a wine lover’s dream journey. Whether you’re new to the world of wine or a seasoned enthusiast looking […]
Bordeaux: The Pinnacle of Terroir Expression In the illustrious realm of wine, Bordeaux stands as a beacon of excellence, where history, tradition, and terroir converge to create some of the world’s most iconic wines. Bordeaux’s rich mosaic of vineyards is characterized by the left bank, right bank, and the sweet symphony of Sauternes. Each of […]
The beautiful sub-region of Saint Emilion in France's legendary Bordeaux region is regarded as the home of many of the world's finest red wines. The blending techniques employed in Saint Emilion have been passed down for generations, and aim to express the very finest flavors of the grape varietals used, most commonly Cabernet Sauvignon, Merlot and Cabernet Franc. The climatic conditions in Saint Emilion are perfect for growing many of the Bordeaux grapes, and high yields of exceptional quality are commonplace. Fed by the mighty Gironde river and benefiting from superb clay and gravel based soils, Saint Emilion produces millions of bottles of high quality blended and unblended red wines each year, and continues to be a firm favorite of wine experts and the general public alike.
DC93pts
Decanter
Subdued aromatics, this is attractive with raspberry flavours rippling through it and an appealing density, more old school and restrained than some, with classic balance. As it opens up, floral raspberry leaf appears in the best way, juicy and unfussy with crushed herbs and baked earth. Enjoyable, definitely not trying too hard and succeeding to charm. Certified biodynamic, Alain Moueix.
WA92pts
Wine Advocate
Aromas of dusty berries, cherries, warm spices and petals introduce the 2020 Fonroque, a medium to full-bodied, supple and fleshy wine with a vibrant core of fruit, powdery tannins and a penetrating finish. As readers may remember, part of Fonroque's biodynamically farmed holdings are located on Saint-Émilion's limestone plateau, and the rest on the slopes, with more clay and colluvium.
JS92pts
James Suckling
This has aromas of iodine, musk, spice box and salted plums. Full-bodied, with creamy, soft tannins. Spicy and plush. From biodynamically grown grapes. Drink from 2024.
VM92pts
Vinous Media
The 2020 Fonroque is dark, rich and expansive. Gravel, incense, tobacco and dried herbs lend gorgeous aromatic nuance to a core of black cherry/plum fruit. This potent Saint-Émilion is full of character.
WS91pts
Wine Spectator
Youthfully juicy and compact, with a bramble note wrapped around a core of black currant and fig preserves. The finish is coated with tobacco and tar accents, giving the distinct feel of a warm vintage wine. Merlot and Cabernet Franc. Best from 2024 through 2034. 8,334 cases made, 600 cases imported.
JD91pts
Jeb Dunnuck
From a cooler, limestone terroir, the 2020 Château Fonroque has a darker ruby/plum hue as well as solid aromatics of ripe black cherries, dark chocolate, loamy earth, and leafy herbs. It's rich, mouth-filling, medium to full-bodied, and nicely balanced. Drink this plump, satisfying Saint-Emilion over the coming 15 years or so.
