Chateau Haut-Bailly Pessac Leognan 2017 750ml

$119.66/bottle

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Chateau Haut-Bailly Pessac Leognan 2017 750ml

Name: Chateau Haut-Bailly Pessac Leognan 2017 750ml
Brand: Chateau Haut Bailly
SKU: 854467
Price: 119.66 USD
Availability: InStock
Rating: 94.7 (7 reviews)

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SKU 854467

$119.66/bottle

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WA 96pts

JS 95pts

WE 95pts

DC 95pts

JD 95pts

VM 94pts

WS 93pts

See professional reviews

94-96 The 2017 Haut-Bailly is composed of 60% Cabernet Sauvignon, 32% Merlot, 4% Cabernet Franc and 4% Petit Verdot. Very deep garnet-purple colored, it has a wonderfully spicy nose of cinnamon stick, cloves, anise and fenugreek with core of roses, warm blueberries, black forest cake and black raspberries plus hints of underbrush and iron ore. Medium to full-bodied with firm, ripe, grainy tannins, it has oodles of freshness and great finesse, continuing bright and energetic on the long, minerally finish.

Country: France
Region: Bordeaux
Appellation: Graves
Sub Appellation: Pessac Leognan

Size: 750ml
Color: Red
Alcohol by Vol: 13.0%

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750ml $119.66/bottle ✓

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SKU: 854467 Category: Left Bank Bordeaux

More about this item

Winery

Chateau Haut Bailly

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Varietal

Red Bordeaux

There are few regions in the world with stricter regulations in regards to wine production and grape varietals than those found in Bordeaux, France. Here, in the home of the world's finest wines, the type and quality of grapes used is of utmost importance, and the legendary wineries which work on the banks of the Gironde river have mastered the careful art of juice blending to find the perfect balance for their produce. Whilst there are six 'official' Bordeaux grapes, the two key varietals for almost every fine Bordeaux wine are Cabernet Sauvignon and Merlot, and with good reason. Whilst Cabernet Sauvignon grapes are renowned for their acidity and astringency, strong fruit and spice flavors and full body, Merlot grapes are notably rounded, soft, fleshy and lighter on tannin. The combination of these two varietals, along with a small percentage of (commonly) Petit Verdot or Cabernet Franc, is the perfect balancing act â€“ the two grape varietals cancel out each others weaker points, and accentuate all that is good about the other.

Country

France

France, often regarded as the heart of the wine world, boasts a rich history, diverse terroirs, and a captivating variety of grape varietals. From the renowned vineyards of Bordeaux to the picturesque landscapes of Burgundy, France offers a wine lover’s dream journey. Whether you’re new to the world of wine or a seasoned enthusiast looking […]

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Region

Bordeaux

Bordeaux: The Pinnacle of Terroir Expression In the illustrious realm of wine, Bordeaux stands as a beacon of excellence, where history, tradition, and terroir converge to create some of the world’s most iconic wines. Bordeaux’s rich mosaic of vineyards is characterized by the left bank, right bank, and the sweet symphony of Sauternes. Each of […]

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Appellation

Graves

Graves, a venerable appellation in Bordeaux, France, is renowned for its historical significance and the production of distinguished red and white wines. What makes Graves unique is its diverse terroir, featuring gravelly soils that not only lend the region its name but also provide excellent drainage and heat reflection, contributing to the ripening of grapes. Red wines from Graves are predominantly blends of Cabernet Sauvignon and Merlot, offering a balanced expression of dark fruits, structure, and age-worthy potential. The appellation is also celebrated for its exceptional white wines, primarily crafted from Sauvignon Blanc and Sémillon. These whites showcase bright acidity, citrus flavors, and a unique flinty character. Graves is home to renowned châteaux like Haut-Brion, a Premier Cru Classé, exemplifying the region's commitment to producing wines of exceptional quality and character. Exploring Graves unveils the essence of Bordeaux winemaking, where tradition and terroir converge to create wines that resonate with history and sophistication.

Ratings & Reviews

WA 96pts

Wine Advocate

JS 95pts

James Suckling

Blackberry, walnut, iodine, and sandalwood aromas follow through to a full body, round and juicy tannins and an intense, flavorful finish. This shows richness with structure. Excellent 2017. Try after 2023.

WE 95pts

Wine Enthusiast

A dry wine firm with dark tannins, this is destined for long aging. Concentration and a solid structure are balanced by the dusty texture and dry core. It will take a while for the potential of the juicy black fruits to come through, so this wine needs to wait until 2024. (Cellar Selection)

DC 95pts

Decanter

Grilled caramel notes set against sappy black fruit show classic Haut-Bailly balance, with savoury cassis and bilberry shot through with liquorice root and finely-spun tannins that tiptoe across the palate. Less monolithic than the 2016 or 2018, clear that this is going to be ready to drink sooner. Harvest September 13 to 29. 4% Cabernet France completes the blend. The last vintage under Bob Wilmers.

JD 95pts

Jeb Dunnuck

I continue to believe that the top 2017s from Bordeaux are undervalued in the market: case in point, the 2017 Château Haut-Bailly. This is a gorgeous wine that I think is as good, if not better than the 2000. Stylistically, it's closer in style to the 2014 with its purity, balance, and elegance, yet it brings plenty of fruit and depth. Classic red and black fruit, smoked tobacco, scorched earth, and cedar pencil notes define the aromatics, and it's balanced and has a layered, seamless mouthfeel as well as a great finish. I would be thrilled with a case in the cellar, and it's going to drink well for three decades.

VM 94pts

Vinous Media

The 2017 Haut-Bailly is open and focused on the nose with blackberry and briary, crushed stone and light blueberry scents, still primal but very delineated. The palate is medium-bodied with pliant tannins, sappy red berry fruit and orange rind. Light spicy notes emerge towards the extended finish. More early drinking than 2016, but not to be underrated. Tasted at the Haut-Bailly vertical at the château.

WS 93pts

Wine Spectator

A bold tarry note coils around the core of plum, black currant and blackberry fruit, while licorice root and bramble details check in on the finish. Packed and grippy, this is a touch rustic in profile at this early stage but should unwind easily enough with time, as all the pieces are in place. Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot. Best from 2023 through 2038. 4,166 cases made.

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