Chateau Haut-Brion Pessac Leognan Rouge 2016 750ml

Name: Chateau Haut-Brion Pessac Leognan Rouge 2016 750ml
Brand: Chateau Haut Brion
SKU: 875037
Price: 775.62 USD
Availability: InStock
Rating: 98.7 (9 reviews)

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SKU 875037

$775.62/bottle

Availability: This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. See FAQ for more.

WA 100pts

JS 100pts

WE 100pts

WS 98pts

VM 98pts

JD 98pts

DC 97pts

TWI 97pts

See professional reviews

The 2016 Haut-Brion is blended of 56% Merlot, 37.5% Cabernet Sauvignon and 6.5% Cabernet Franc. Medium to deep garnet-purple colored, the nose is at once profound and arresting, offering drop-dead gorgeous Morello cherries, lilacs and red rose scents with a core of Black Forest cake, warm blackcurrants and blueberry preserves plus wafts of sandalwood and underbrush. Medium-bodied, the elegantly crafted palate is completely packed with intense floral, mineral and cassis-laced flavors with a firm frame of very finely pixelated tannins and seamless freshness, finishing very long and achingly stunning.

Country: France
Region: Bordeaux
Appellation: Graves
Sub Appellation: Pessac Leognan

Size: 750ml
Color: Red

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750ml $775.62/bottle ✓

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SKU: 875037 Category: Left Bank Bordeaux

More about this item

Winery

Chateau Haut Brion

Shop all from Chateau Haut Brion

Varietal

Red Bordeaux

There are few regions in the world with stricter regulations in regards to wine production and grape varietals than those found in Bordeaux, France. Here, in the home of the world's finest wines, the type and quality of grapes used is of utmost importance, and the legendary wineries which work on the banks of the Gironde river have mastered the careful art of juice blending to find the perfect balance for their produce. Whilst there are six 'official' Bordeaux grapes, the two key varietals for almost every fine Bordeaux wine are Cabernet Sauvignon and Merlot, and with good reason. Whilst Cabernet Sauvignon grapes are renowned for their acidity and astringency, strong fruit and spice flavors and full body, Merlot grapes are notably rounded, soft, fleshy and lighter on tannin. The combination of these two varietals, along with a small percentage of (commonly) Petit Verdot or Cabernet Franc, is the perfect balancing act â€“ the two grape varietals cancel out each others weaker points, and accentuate all that is good about the other.

Country

France

France, often regarded as the heart of the wine world, boasts a rich history, diverse terroirs, and a captivating variety of grape varietals. From the renowned vineyards of Bordeaux to the picturesque landscapes of Burgundy, France offers a wine lover’s dream journey. Whether you’re new to the world of wine or a seasoned enthusiast looking […]

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Region

Bordeaux

Bordeaux: The Pinnacle of Terroir Expression In the illustrious realm of wine, Bordeaux stands as a beacon of excellence, where history, tradition, and terroir converge to create some of the world’s most iconic wines. Bordeaux’s rich mosaic of vineyards is characterized by the left bank, right bank, and the sweet symphony of Sauternes. Each of […]

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Appellation

Graves

Graves, a venerable appellation in Bordeaux, France, is renowned for its historical significance and the production of distinguished red and white wines. What makes Graves unique is its diverse terroir, featuring gravelly soils that not only lend the region its name but also provide excellent drainage and heat reflection, contributing to the ripening of grapes. Red wines from Graves are predominantly blends of Cabernet Sauvignon and Merlot, offering a balanced expression of dark fruits, structure, and age-worthy potential. The appellation is also celebrated for its exceptional white wines, primarily crafted from Sauvignon Blanc and Sémillon. These whites showcase bright acidity, citrus flavors, and a unique flinty character. Graves is home to renowned châteaux like Haut-Brion, a Premier Cru Classé, exemplifying the region's commitment to producing wines of exceptional quality and character. Exploring Graves unveils the essence of Bordeaux winemaking, where tradition and terroir converge to create wines that resonate with history and sophistication.

Ratings & Reviews

WA 100pts

Wine Advocate

JS 100pts

James Suckling

Aromas of graphite and delicate red currants with an aromatic lift. The palate is medium- to full-bodied, showing energy and intensity, with concentration and round, enveloping, silky tannins that envelop the fruit and persist through the finish. Accessible now, but it deserves more time. Try from 2028. 10 Years On retrospective.

WE 100pts

Wine Enthusiast

Immensely tannic, this is a great Haut-Brion, one of the finest for many years. It shows the severe side of this estate, with a dense structure to match the powerful black fruits. Rich with berry flavors and lifted by enough acidity, the wine will age for many years. Drink from 2026. (Cellar Selection)

Winery Notes

Rated 100 - The nose, with its knockout sensations of smoke, mint, cigar wrapper, tobacco and crème de cassis is off the hook. For many wine-lovers that would be enough. But for me, it is the elegance, concentration, complexity, endless length and sensuous textures that hits the bulls-eye. This is one of those dream wines that if you can afford it, it belongs in your cellar! - Jeff Leve, The Wine Cellar Insider

WS 98pts

Wine Spectator

Large and in charge, this has a prodigious core of steeped plum, black currant and loganberry fruit flavors that show both compote and coulis aspects. While that steeps, this delivers a sturdy frame of roasted mesquite, smoldering tobacco and incense, surrounding a muscular spine of worn cedar and tar. Still rather backward, this will be showing well when most others from the vintage have had their day. Best from 2025 through 2045. 11,600 cases made. (Collectible)

VM 98pts

Vinous Media

The 2016 Haut-Brion has a gorgeous bouquet with red berry fruit, camphor, wild heather and hints of truffle, all beautifully defined and focused. The palate is medium-bodied with fine tannins, exquisitely balanced, silky smooth and with a very persistent finish. The Merlot is very expressive here at the moment, shaping this Pessac-Léognan. Utterly seductive.

JD 98pts

Jeb Dunnuck

As to the reds, the 2016 Haut Brion is a prodigious, legendary wine in the making, although it’s not for those seeking instant gratification. Deeper colored and more concentrated than the La Mission Haut Brion, it reveals a purple/ruby color as well as a sensational bouquet of blackcurrants, cassis, cigar tobacco, cold fireplace, violets, and lead pencil. Deep, masculine, structured, and mineral-laced, it has a stacked mid-palate, full-bodied richness, building tannins, and a firm, blockbuster styled finish that lasts for close to a minute. A wine for the ages, don’t even think about opening bottles for at least 7-8 years. It should keep for half a century. The blend in 2016 is 56% Merlot, 37.5% Cabernet Sauvignon, and 6.5% Cabernet Franc.

DC 97pts

Decanter

Another glorious wine from the Dillon group. Massively dark in colour, the palate is a wonderful mix of dark fruit, exoticism, violet and lilac flowers on the nose, supremely glossy tannins and polished oak. Some meaty, red earth notes are just starting to emerge. This full-bodied first growth still feels very young but will undoubtedly be a great Haut-Brion for drinking over the next 30+ years.

TWI 97pts

The Wine Independent

I tasted the 2016 Haut-Brion when very young and it was a powerhouse of goodies. The wine still has a fine, exquisite and fruity nose, classic, dark and subtle with notes of cigar box and raw, smoky power. It is a classic Haut-Brion with its finely structured nose and powerful personality of cassis and fruit. It will require at least a decade to come around but all elements seem to be in place.

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Chateau Haut-Brion Pessac Leognan Rouge 2016 750ml

More Purchase Options:

More Vintages:

Winery

Chateau Haut Brion

Varietal

Red Bordeaux

Country

France

Region

Bordeaux

Appellation

Graves

Wine Advocate

James Suckling

Wine Enthusiast

Winery Notes

Wine Spectator

Vinous Media

Jeb Dunnuck

Decanter

The Wine Independent

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