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SKU 874407
$532.08/case
$88.68/bottle
Tariffs included
Out of stock
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The brilliant 2012 Rauzan-Ségla is unquestionably one of the successes in the Médoc in 2012. Its still youthful ruby/purple color is followed by impressive notes of blackcurrants, black cherries, cedar, graphite, and some earthy, underbrush-like nuances. Medium to full-bodied, concentrated, and balanced, it builds with time in the glass and has plenty of tannins as well as length. While it offers pleasure today, it’s going to benefit from another 4-5 years of bottle age, and it should be long-lived.
There are few regions in the world with stricter regulations in regards to wine production and grape varietals than those found in Bordeaux, France. Here, in the home of the world's finest wines, the type and quality of grapes used is of utmost importance, and the legendary wineries which work on the banks of the Gironde river have mastered the careful art of juice blending to find the perfect balance for their produce. Whilst there are six 'official' Bordeaux grapes, the two key varietals for almost every fine Bordeaux wine are Cabernet Sauvignon and Merlot, and with good reason. Whilst Cabernet Sauvignon grapes are renowned for their acidity and astringency, strong fruit and spice flavors and full body, Merlot grapes are notably rounded, soft, fleshy and lighter on tannin. The combination of these two varietals, along with a small percentage of (commonly) Petit Verdot or Cabernet Franc, is the perfect balancing act – the two grape varietals cancel out each others weaker points, and accentuate all that is good about the other.
France, often regarded as the heart of the wine world, boasts a rich history, diverse terroirs, and a captivating variety of grape varietals. From the renowned vineyards of Bordeaux to the picturesque landscapes of Burgundy, France offers a wine lover’s dream journey. Whether you’re new to the world of wine or a seasoned enthusiast looking […]
Bordeaux: The Pinnacle of Terroir Expression In the illustrious realm of wine, Bordeaux stands as a beacon of excellence, where history, tradition, and terroir converge to create some of the world’s most iconic wines. Bordeaux’s rich mosaic of vineyards is characterized by the left bank, right bank, and the sweet symphony of Sauternes. Each of […]
The Margaux appellation of France's legendary Bordeaux wine region is one of the world's most famous and highly respected viticultural areas. For centuries, Margaux has been deeply associated with extremely fine wines of the highest quality, made using traditional and time-honored techniques in order to extract the very best, most refined and elegant flavors and aromas from the Bordeaux varietal grapes which grow there. Margaux wines are almost always blended, using two or three key Bordeaux grapes, commonly Cabernet Sauvignon, Merlot and Cabernet Franc (amongst others). The blending techniques and quantities have been passed down through the generations in the ancestral chateaus which make up the region, and quality and prestige has never been allowed to falter, making Margaux one of the undisputed jewels in France's already glittering crown.
JD95pts
Jeb Dunnuck
The brilliant 2012 Rauzan-Ségla is unquestionably one of the successes in the Médoc in 2012. Its still youthful ruby/purple color is followed by impressive notes of blackcurrants, black cherries, cedar, graphite, and some earthy, underbrush-like nuances. Medium to full-bodied, concentrated, and balanced, it builds with time in the glass and has plenty of tannins as well as length. While it offers pleasure today, it’s going to benefit from another 4-5 years of bottle age, and it should be long-lived.
WA94pts
Wine Advocate
Deep garnet in color, the 2012 Rauzan-Ségla reveals evolving notions of new leather, cigar box and stewed tea over a core of blackcurrant cordial, plum preserves and blueberry compote with touches of cumin seed and fenugreek. Medium-bodied, the palate has a lot of spritely zip with red fruit accents lifting the mature savory and spice notes, framed by grainy tannins, finishing with great tension.
WE94pts
Wine Enthusiast
This firmly structured, beautifully crafted wine has a solid backdrop of tannins and plenty of concentration. Beyond that, it is already well balanced, bringing together its dark texture and blackberry fruit flavors with generous acidity. It needs to age, drink from 2020. (Cellar Selection)
DC94pts
Decanter
Intense bouquet of small, flavoursome red fruit and a precise – quite tight – palate that will benefit from further ageing. Perhaps a little austere, but true; reflects the quality of the terroir.
TWI94pts
The Wine Independent
A blend of 54% Cabernet Sauvignon, 44% Merlot, and 2% Petit Verdot, the 2012 Rauzan-Segla has a deep garnet color, with a touch of brick. It opens with maturing scents of fruitcake, new leather, iron ore, and unsmoked cigars, opening out to a core of prunes and anise, with a touch of oolong tea. The medium-bodied palate is refreshing and lightly chewy, with delicate tertiary flavors and minerally accents, finishing on a lingering, fragrant earth note.
JS93pts
James Suckling
A full and silky wine with a slightly hollow center-palate now but it’s very pretty and chewy. Needs two or three years to soften. Very persistent and structured.
WS91pts
Wine Spectator
A toasty, fleshy style, with a cocoa note pulling and pushing the core of blackberry, black currant and plum fruit. Picks up more range through the finish, with black tea, alder and loam accents, boding well for cellaring. Best from 2016 through 2024. 8,750 cases made.
VM91pts
Vinous Media
The 2012 Rauzan-Ségla just comes across a little flat on the nose compared to the previous two wines. Mint-infused red fruit, allspice and a touch of liquorice, though a second bottle at the Bordeaux Index horizontal showed more chutzpah. The palate is medium-bodied with sappy red fruit, fine depth, a toothsome Margaux with a dense, more muscular finish that should see it repaid with further cellaring. Tasted twice at Bordeaux Index's Ten Year-On tasting and blind at the Southwold Ten-Year On tasting.
