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Long Term Pre-arrival Definition: Ordering wine directly through us from our supplier partners in Europe in advance of the item’s physical arrival in the US.
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SKU 995559
$532.32/case
$44.36/bottle
Tariffs included
Out of stock
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A polished and complex Rouget with a fine balsamic touch. Dark plums, baking spices, white pepper and dried herbs. Round and powdery in texture, with ripe dark fruit and lush, melted tannins. Very long and appetizing. It’s marked by great length and ultra-ripe tannins. Approachable already, but this will gain complexity in the next two to four years.
There are few regions in the world with stricter regulations in regards to wine production and grape varietals than those found in Bordeaux, France. Here, in the home of the world's finest wines, the type and quality of grapes used is of utmost importance, and the legendary wineries which work on the banks of the Gironde river have mastered the careful art of juice blending to find the perfect balance for their produce. Whilst there are six 'official' Bordeaux grapes, the two key varietals for almost every fine Bordeaux wine are Cabernet Sauvignon and Merlot, and with good reason. Whilst Cabernet Sauvignon grapes are renowned for their acidity and astringency, strong fruit and spice flavors and full body, Merlot grapes are notably rounded, soft, fleshy and lighter on tannin. The combination of these two varietals, along with a small percentage of (commonly) Petit Verdot or Cabernet Franc, is the perfect balancing act – the two grape varietals cancel out each others weaker points, and accentuate all that is good about the other.
France, often regarded as the heart of the wine world, boasts a rich history, diverse terroirs, and a captivating variety of grape varietals. From the renowned vineyards of Bordeaux to the picturesque landscapes of Burgundy, France offers a wine lover’s dream journey. Whether you’re new to the world of wine or a seasoned enthusiast looking […]
Bordeaux: The Pinnacle of Terroir Expression In the illustrious realm of wine, Bordeaux stands as a beacon of excellence, where history, tradition, and terroir converge to create some of the world’s most iconic wines. Bordeaux’s rich mosaic of vineyards is characterized by the left bank, right bank, and the sweet symphony of Sauternes. Each of […]
Pomerol, a distinguished appellation on Bordeaux's Right Bank, stands as a vinous jewel celebrated for its exceptional Merlot-dominant red wines. What makes Pomerol unique is its relatively small size, allowing for an intimate focus on individual vineyards and an emphasis on artisanal winemaking. Unlike many Bordeaux regions, Pomerol does not have a formal classification system, placing the spotlight on each estate's intrinsic quality and distinct terroir.
Merlot thrives in Pomerol's clay-rich soils, crafting wines of opulence, velvety texture, and alluring plum and black cherry notes. Iconic châteaux like Pétrus and Le Pin showcase the pinnacle of Pomerol's winemaking prowess. The absence of Cabernet Sauvignon in the blends further accentuates the appellation's uniqueness. Pomerol wines are revered for their approachability in youth and the ability to evolve gracefully over time, exemplifying the timeless elegance and allure of this exceptional Bordeaux appellation.
JS95pts
James Suckling
A polished and complex Rouget with a fine balsamic touch. Dark plums, baking spices, white pepper and dried herbs. Round and powdery in texture, with ripe dark fruit and lush, melted tannins. Very long and appetizing. It’s marked by great length and ultra-ripe tannins. Approachable already, but this will gain complexity in the next two to four years.
WA92pts
Wine Advocate
A lavish, ripe style of Pomerol, the 2022 Rouget bursts with aromas of cherry preserve, sweet berries and toasty new oak, followed by a medium to full-bodied, fleshy and supple palate that's rich and demonstrative. Readers who gravitate toward overtly jammy wines will appreciate it more than I did, but it is well made in its style. (90-92)
WS92pts
Wine Spectator
Juicy and fresh in feel, with blackberry and black cherry paste notes enlivened by black tea, alder and warm earth streaks. A bay echo chimes in on the finish. Merlot and Cabernet Franc. Drink now through 2038. 3,300 cases made, 660 cases imported.
VM92pts
Vinous Media
The 2022 Rouget has a perfumed bouquet with more red fruit than its peers in this flight, plus touches of dark chocolate and sandalwood in the background. The palate has decent backbone, gentle grip and well judged acidity, with a sapid finish that urges you back. This is well made. Tasted blind at the Southwold tasting in London.
Blueberries, blackberries, elderberries, mushrooms and earthy notes. Spices as well. It’s full-bodied with an unctuous texture. Balanced and savory with…
Blueberries, blackberries, elderberries, mushrooms and earthy notes. Spices as well. It’s full-bodied with an unctuous texture. Balanced and savory with…
375ml
