Name: Ciro Picariello Brut Contadino 2023 750ml
Brand: Ciro Picariello
SKU: 1022522
Price: 29.93 USD
Availability: InStock
Rating: 92 (1 reviews)

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Winery

Ciro Picariello

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Varietal

Champagne Blend

The sparkling wines of Champagne have been revered by wine drinkers for hundreds of years, and even today they maintain their reputation for excellence of flavor and character, and are consistently associated with quality, decadence, and a cause for celebration. Their unique characteristics are partly due to the careful blending of a small number of selected grape varietals, most commonly Chardonnay and Pinot Noir. These grapes, blended in fairly equal quantities, give the wines of Champagne their wonderful flavors and aromas, with the Pinot Noir offering length and backbone, and the Chardonnay varietal giving its acidity and dry, biscuity nature. It isn't unusual to sometimes see Champagne labeled as 'blanc de blanc', meaning it is made using only Chardonnay varietal grapes, or 'blanc de noir', which is made solely with Pinot Noir.

Country

Italy

There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.

Region

Campania

The beautiful region of Campania, located in the 'shin' of Italy's boot, has been an important center for viticulture and wine making for thousands of years. Indeed, archaeologists believe that wine making was happening in Campania as long ago as 1,200 BCE, making this one of the oldest wine regions on earth. By the time the Roman Empire starting expanding, Campania became the world's most important wine producing region, and the hundred or so native grape varietals which flourish in the mineral rich soils near the coast became the key ingredient in many of Rome's legendary classical wines. Today, the wine industry in Campania is booming once more, following a drop in the region's reputation in the 1970s, and is gaining awards, recognition and new fans each year.

VM 92pts

Vinous Media

More savory than sweet and with depths of character, the NV Brut Contadino wafts up from the glass with roasted almond, baked pear, washed cheese rind, and dried florals. On the palate, stimulating acids usher its fine beaded textures across the senses, with notes of young orchard fruits and savory herbs, while sizzling with saline-minerality. The finish is medium in length, resonating on mineral-infused pear with a hint of savory spice. This Fiano spumante from Ciro Picariello is a fantastic Champagne alternative at a fraction of the cost.

Winery Notes

The Contadino is a Classic Method (aka Champagne Method) sparkling wine. Yeasty flavors from this winemaking method combine very well with the gunflint quality of Fiano. Delicious and very distinctive wine — enjoy with cheese, pastas, seafood, and light meat dishes.