Continuum Proprietary Red Blend 2022 1.5Ltr

$570.00/bottle

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Continuum Proprietary Red Blend 2022 1.5Ltr

Name: Continuum Proprietary Red Blend 2022 1.5Ltr
Brand: Continuum
SKU: 1007698
Price: 570 USD
Availability: InStock
Rating: 95.8 (4 reviews)

1.5Ltr

Sample image only. Please see Item description for product Information. When ordering, the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description.

SKU 1007698

$570.00/bottle

Availability: This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. See FAQ for more.

JS 98pts

WA 96pts

DC 96pts

WS 93pts

See professional reviews

Perfumed aromas of subtle currants, roses, lavender and sage, following through to a medium body with super-fine tannins that caress the palate and leave it fresh and inspired. A gorgeous and graceful 2022. Drinkable now, but better in 2028.

Country: United States
Region: California
Appellation: Napa Valley

Size: 1.5Ltr
Color: Red

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SKU: 1007698

More about this item

Winery

Continuum

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Country

United States

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.

Region

California

California as a wine producing region has grown in size and importance considerably over the past couple of centuries, and today is the proud producer of more than ninety percent of the United States' wines. Indeed, if California was a country, it would be the fourth largest producer of wine in the world, with a vast range of vineyards covering almost half a million acres. The secret to California's success as a wine region has a lot to do with the high quality of its soils, and the fact that it has an extensive Pacific coastline which perfectly tempers the blazing sunshine it experiences all year round. The winds coming off the ocean cool the vines, and the natural valleys and mountainsides which make up most of the state's wine regions make for ideal areas in which to cultivate a variety of high quality grapes.

Appellation

Napa Valley

When it comes to New World wines, and especially wines from the United States of America, Napa Valley is something of a standard bearer. Over its relatively short history, it has managed to transform itself from being a fairly insignificant region, to becoming one of the most important and highly regarding wine locations on earth. With an ideal climate for viticulture, blazing sunshine and a low level of rainfall, this valley is shielded on many sides by mountain ranges which help it maintain a consistent level of heat, light and moisture throughout the year. Today, Napa Valley is a home of innovation and quality, with dozens of grape varietals thriving in the fertile soils. However, the main varietals grown there have always been Cabernet Sauvignon, Chardonnay, Pinot Noir, Merlot and Zinfandel, and the wines they produce are constantly lauded by critics and competitions across the globe.

Ratings & Reviews

JS 98pts

James Suckling

WA 96pts

Wine Advocate

Continuum's 2022 Proprietary Red is a blend of 45% Cabernet Sauvignon, 43% Cabernet Franc, 8% Petit Verdot and 4% Merlot, aged 21 months in 58% new French oak. Attention-grabbing cherries lead the way, although there are darker undertones of plum and black olive, plus hints of dried sage, menthol and tobacco. It's medium- to full-bodied and silky in feel, and the tannins are smooth and harmonious but present, lingering easily on the lengthy finish.

DC 96pts

Decanter

An intensely expressive nose of rich mulberry and raspberry fruit, lifted by fragrant sagebrush, blue agave, and delicate violet florals. Cocoa-powder tannins frame the medium to full-bodied palate, where the fruit is deeply concentrated yet remarkably weightless. This is a beautifully constructed wine, crafted with precision yet driven by an emotional resonance that lingers with each sip. A blend of 45% Cabernet Sauvignon, 43% Cabernet Franc, 8% Petit Verdot, and 4% Merlot, aged for 21 months on the lees in 58% new French oak and 3% in concrete amphora. Sourced from Continuum’s Sage Mountain Vineyard on Pritchard Hill, comprising 42 distinct vineyard blocks planted between 400 and 490 metres in elevation. The views are breathtaking, but the wine is genuinely extraordinary.

WS 93pts

Wine Spectator

A generous burst of blackberry and mulberry fruit leads the way but is quickly caught from behind by cast iron, dried sage and singed mesquite notes. The fruit keeps pace with the grippy back end, and there’s solid energy. Well-done. Cabernet Sauvignon, Cabernet Franc, Petit Verdot and Merlot. Best from 2025 through 2035.

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