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Domaine Guy Amiot et Fils Chassagne-Montrachet 1er Cru Les Caillerets 2017 750ml
Case of 6
OUT OF STOCKPre-arrival
Sample image only.Please see Item description for product Information. When ordering, the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description.
SKU 886766
Out of stock
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90-93 This is almost completely inexpressive with its highly reticent nose that grudgingly features notes of pear liqueur, citrus rind, apple and soft spice nuances. The round and notably rich medium-bodied flavors again possess a caressing mouth feel along with almost as much mineral character as the Baudines, all wrapped in an impressively long bitter-lemon inflected finish. Very solid quality here.
Of all the white wine grape varietals, surely the one that has spread the furthest and is most widely appreciated is Chardonnay. This green-skinned grape is now grown all over the Old and New Worlds, from New Zealand to the Americas, from England to Chile, and is one of the first varietals people think of when considering white wine grapes. Perhaps this is because of its huge popularity, which reached a peak in the 1990s, thanks to new technologies combining with traditional methods to bring the very best features out of the Chardonnay grape and allow its unique qualities to shine through. Most fine Chardonnay wines use a process known as malolactic fermentation, wherein the malic acids in the grape juice are converted to lactic acids, allowing a creamier, buttery nature to come forward in the wine. No grape varietal is better suited to this process than Chardonnay, which manages to balance these silky, creamy notes with fresh white fruit flavors beautifully.
France, often regarded as the heart of the wine world, boasts a rich history, diverse terroirs, and a captivating variety of grape varietals. From the renowned vineyards of Bordeaux to the picturesque landscapes of Burgundy, France offers a wine lover’s dream journey. Whether you’re new to the world of wine or a seasoned enthusiast looking […]
Burgundy: A Tapestry of Terroirs and Subregions Burgundy, often referred to as Bourgogne in French, is an illustrious wine region in eastern France celebrated for its remarkable diversity of terroirs. This hallowed land is divided into several subregions, each with its unique characteristics, grape varieties, and wine styles. Let’s embark on a journey through these […]
The beautifully and unforgettable French region of Cote De Beaune has been revered throughout the centuries, and recognized as one of the key producer's of the world's finest white wines. The region is highly respected as an excellent producer of Chardonnay wines, and the Chardonnay grapes which grow there, on the southern slopes of the Cote d'Or, are packed full of the unique and powerful characteristics of this very special terroir. Interestingly, Cote De Beaune produces more red wine than white wine, despite its white wines being so famous. The red wines of Cote De Beaune are mainly made from Pinot Noir, but are relatively very light and fruity in their character, perfect for sipping on a warm, sunny day alongside a wide range of foods.
BH93pts
Burghound
90-93 This is almost completely inexpressive with its highly reticent nose that grudgingly features notes of pear liqueur, citrus rind, apple and soft spice nuances. The round and notably rich medium-bodied flavors again possess a caressing mouth feel along with almost as much mineral character as the Baudines, all wrapped in an impressively long bitter-lemon inflected finish. Very solid quality here.
WS92pts
Wine Spectator
Offers aromas of lime blossom, pastry shop, vanilla and honey, with apple pie and honey filling the fleshy texture. Shows intensity and verges on creamy, featuring a long, spicy finish, driven by bright acidity. Best from 2021 through 2028. 300 cases made, 50 cases imported.
Winery Notes
On a steep slope, on a hillside, planted in poor soil, the vine has no other choice than to produce little but to do it well: enduring the dry summers thanks to its deep roots, its work consists of concentrating the best of the terroir (limestone bedrock near the roots and abundant sunshine) in its golden grapes.
