Name: Dr. Burklin-Wolf Weissburgunder 2025 750ml
Brand: Dr. Burklin Wolf
SKU: 1047361
Price: 22.4 USD
Availability: InStock

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Long-term Pre-arrival Items

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Winery

Dr. Burklin Wolf

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Varietal

Pinot Blanc

Pinot Blanc, a white grape variety with roots in Burgundy, showcases a distinct and versatile character, making it a fascinating exploration for wine enthusiasts. What makes Pinot Blanc unique is its ability to express a range of styles depending on the winemaking region. In Alsace, France, it produces full-bodied and aromatic wines with notes of orchard fruits and flowers, often with a touch of spice. In Germany and Austria, Pinot Blanc, known as Weissburgunder, yields crisp and refreshing wines with bright acidity. Pinot Blanc’s adaptability extends to regions like Italy, where it is known as Pinot Bianco, and across the New World. The grape’s moderate acidity and neutral profile make it an excellent canvas for winemakers to craft wines that range from easy-drinking and quaffable to more complex and age-worthy expressions. Exploring Pinot Blanc offers a delightful journey into a grape that combines familiarity with a spectrum of expressions, making it a versatile and enjoyable choice for diverse palates.

Country

Germany

As in many Old World countries, the rise of viticulture in Germany came about as a result of the Roman Empire, who saw the potential for vine cultivation in the vast flatlands around the base of the Rhine valley. Indeed, for over a thousand years, Germany's wine production levels were enormous, with much of the south of the country being used more or less exclusively for growing grapes. Over time, this diminished to make way for expanding cities and other types of industries, but Southern Germany remains very much an important wine region within Europe, with many beautifully balanced and flavorful German wines being prized by locals and international wine lovers alike. The hills around Baden-Baden and Mannheim are especially noteworthy, as these produce the high end of the characteristic semi-sweet white wines which couple so perfectly with German cheeses and pickled vegetables. However, all of Germany's wine producing regions have something special and unique to offer, and are a joy to explore and experience.

Region

Pfalz

The beautiful German wine region of Pfalz is the second largest in the country, and a region recognized for its astonishing variety and the quality of its produce. With around 25,000 hectares of land in Pfalz under vine, the region produces an impressive amount of wine, considering the fact that the majority of wineries in the region are independent, small and traditionally run. The vineyards of Pfalz benefit enormously from their relatively warm, dry and sunny climate – exceedingly similar to that of nearby Alsace – and the high quality, mineral rich soils that typify the region. Although grapes have been cultivated in the Pfalz region since time immemorial, it was the Romans who first built up the wine region in the first century, introducing many grape varietals which can still be found growing there to this day.