Name: Fratelli Alessandria Barolo San Lorenzo di Verduno 2020 750ml
Brand: Fratelli Alessandria
SKU: 969275
Price: 64.94 USD
Availability: InStock
Rating: 93.7 (3 reviews)

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Winery

Fratelli Alessandria

Shop all from Fratelli Alessandria

Varietal

Nebbiolo

The Nebbiolo grape varietal is widely understood to be the fruit responsible for Italy's finest aged wines. However, its popularity and reliability as a grape which gives out outstanding flavors and aromas has led it to be planted in many countries around the world, with much success. These purple grapes are distinguishable by the fact that they take on a milky dust as they begin to reach maturity, leading many to claim that this is the reason for their unusual name, which means 'fog' in Italian. Nebbiolo grapes produce wines which have a wide range of beautiful and fascinating flavors, the most common of which are rich, dark and complex, such as violet, truffle, tobacco and prunes. They are generally aged for many years to balance out their characteristics, as their natural tannin levels tend to be very high.

Country

Italy

There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.

Region

Piedmont

Situated in the north-western part of Italy, the region of Piedmont is known worldwide and is highly respected for the quality of the wines produced there. Many of the most successful sub-regions in Piedmont produce many of the world's finest red wines, such as those made from the excellent Nebbiolo grape varietal in areas such as Barolo and Barbaresco. However, the historic wineries which typify this region use a relatively wide variety of grapes, including Dolcetto and Barbera for their red wines, which are typically aged and have a delightful velvety character. Piedmont isn't all about beautifully complex red wines, though, as it is also famed for high quality, elegant sparkling wines, notably the Asti wines made with the white Moscato grape. The region benefits from a range of terroirs which are often well expressed in the sparkling wines, and a wonderfully consistent climate ideal for vineyard cultivation.

Appellation

Barolo

Barolo’s star grape is Nebbiolo, a finicky yet expressive variety that reaches its zenith this unique terroir. The region’s distinct microclimates and soils contribute to Nebbiolo’s complexity, resulting in wines with robust tannins, high acidity, and exceptional aging potential. Barolo wines, often referred to as “the king of wines,” are characterized by their deep garnet hue and complex bouquet, offering aromas of roses, tar, truffles, and red fruit. The aging process is significant, requiring at least 38 months, with a minimum of 18 months spent in wooden casks. This meticulous craftsmanship results in wines that evolve beautifully over time, displaying a harmonious balance of power and finesse. For wine enthusiasts, exploring Barolo provides a captivating journey into the rich tapestry of Italian winemaking, showcasing the profound marriage of tradition, terroir, and Nebbiolo’s distinctive expression.

WE 94pts

Wine Enthusiast

#34 in The Enthusiast 100, 2024. Lifted aromas of high-toned red fruits, with fresh cherries, raspberries, and cranberries leading the charge mingle notes of clove, anise and cinnamon. Hints of thyme and rosemary, along with a touch of black tea, provide an intriguing shift to the nose as it opens. On the palate, the wine displays a balance between savory and fruit with a slightly herbal edge that adds to its allure. Fine tannins provide structure and support. Drink now - 2040.

JD 94pts

Jeb Dunnuck

Pouring a jeweled ruby color, the 2020 Barolo San Lorenzo Di Verduno is a bit more reserved on opening, with notes of fresh red cherries, then takes a darker mineral tone aromatically, with a hint of black truffle, fresh crushed flowers, and fresh earth. The palate reveals more depth and richness while being light on its feet, with sweet tannins, more sapidity, a mouthwatering mineral tone, and a delicate glycerol richness. It has an approachable feel and is going to have a wide drinking window over the next 10-15 years.

WA 93pts

Wine Advocate

The Fratelli Alessandria 2020 Barolo San Lorenzo di Verduno shows balance and elegance with a pretty succession of wild fruit aromas, tart cherry and blue flower. This wine offers an especially delicate interpretation of Nebbiolo with fine tannins and a streamlined mouthfeel. It should be nice to see how it fleshes out in five to 10 years.

Winery Notes

San Lorenzo is a hill of Verduno adjacent to that of Monvigliero; with the same type of terrain, but slightly less elevated and gentler in the slope. The wine that originates from here is considered more refined and "feminine". Very complex and balanced Barolo that enhances the typical floral sensations of the Nebbiolo grape. In the mouth it is elegant and harmonious with usually quite sweet and smooth tannins.