Name: Fulcrum Pinot Noir Ferrington Vineyard 2023 750ml
Brand: Fulcrum
SKU: 969814
Price: 45.22 USD
Availability: InStock
Rating: 92.3 (3 reviews)

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Winery

Fulcrum

Shop all from Fulcrum

Varietal

Pinot Noir

Regularly described as being the grape varietal responsible for producing the world's most romantic wines, Pinot Noir has long been associated with elegance and a broad range of flavors The name means 'black pine' in French, and this is due to the fact that the fruit of this particular varietal is especially dark in color, and hangs in a conical shape, like that of a pine cone. Despite being grown today in almost every wine producing country, Pinot Noir is a notoriously difficult grape variety to cultivate. This is because it is especially susceptible to various forms of mold and mildew, and thrives best in steady, cooler climates. However, the quality of the fruit has ensured that wineries and vintners have persevered with the varietal, and new technologies and methods have overcome many of the problems it presents. Alongside this, the wide popularity and enthusiasm for this grape has ensured it will remain a firm favorite amongst wine drinkers for many years to come.

Country

United States

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.

Region

California

California as a wine producing region has grown in size and importance considerably over the past couple of centuries, and today is the proud producer of more than ninety percent of the United States' wines. Indeed, if California was a country, it would be the fourth largest producer of wine in the world, with a vast range of vineyards covering almost half a million acres. The secret to California's success as a wine region has a lot to do with the high quality of its soils, and the fact that it has an extensive Pacific coastline which perfectly tempers the blazing sunshine it experiences all year round. The winds coming off the ocean cool the vines, and the natural valleys and mountainsides which make up most of the state's wine regions make for ideal areas in which to cultivate a variety of high quality grapes.

Appellation

Mendocino County

Mendocino County, nestled in Northern California, is a captivating wine appellation celebrated for its diverse terroirs and sustainable winemaking practices. What makes Mendocino County unique is its rugged topography, spanning coastal hills, valleys, and inland mountains, each contributing to a variety of microclimates. The region's commitment to sustainable and organic viticulture adds to its allure, emphasizing environmental stewardship and the production of high-quality, eco-conscious wines. Mendocino County excels in the cultivation of a range of grape varieties, including Pinot Noir, Chardonnay, Zinfandel, and Rhône varietals. The coastal influence and temperature differentials between day and night create wines with vibrant acidity and nuanced flavors. Noteworthy sub-appellations like Anderson Valley and Potter Valley showcase the region's potential for cool-climate varieties. Exploring Mendocino County offers wine enthusiasts a journey into the harmonious marriage of diverse terroirs and mindful winemaking, resulting in wines that reflect both the land and the dedication to sustainability.

WE 94pts

Wine Enthusiast

The Ferrington Vineyard is an excellent cool climate site that produces a fruit set of red berries, Bing cherry, red currant, star anise, and notes of red flowers, coriander, sarsaparilla, and toasted oak on the nose. The flavors on the palate are youthful, strawberry, crabapple, raspberry, dried bay leaf, Black pepper, and mineral, rounding out the tannins on the finish. Decant or Hold until 2030.

WS 93pts

Wine Spectator

Shows the freshness and succulence of the vintage, offering friendly notes of cherry and mulberry preserves that stream alongside finely beaded acidity, all while rose hip, hibiscus and black tea accents fill in liberally throughout. Delicious. Drink now through 2032. 224 cases made.

JS 90pts

James Suckling

Smoked bacon and grilled cherries hint at generous new oak, with aromas of fresh red plums and raspberries. Flavors of of Bing cherries and apple skin, with tart acidity and chewy tannins. Full-bodied. Drink or hold.

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Fulcrum Pinot Noir Ferrington Vineyard 2023 750ml