Name: G.D. Vajra Barolo Ravera 2022 750ml
Brand: G.D. Vajra
SKU: 1024776
Price: 83.94 USD
Availability: InStock
Rating: 94.8 (5 reviews)

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Winery

G.D. Vajra

Shop all from G.D. Vajra Learn more about this producer

Varietal

Nebbiolo

The Nebbiolo grape varietal is widely understood to be the fruit responsible for Italy's finest aged wines. However, its popularity and reliability as a grape which gives out outstanding flavors and aromas has led it to be planted in many countries around the world, with much success. These purple grapes are distinguishable by the fact that they take on a milky dust as they begin to reach maturity, leading many to claim that this is the reason for their unusual name, which means 'fog' in Italian. Nebbiolo grapes produce wines which have a wide range of beautiful and fascinating flavors, the most common of which are rich, dark and complex, such as violet, truffle, tobacco and prunes. They are generally aged for many years to balance out their characteristics, as their natural tannin levels tend to be very high.

Country

Italy

There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.

Region

Piedmont

Situated in the north-western part of Italy, the region of Piedmont is known worldwide and is highly respected for the quality of the wines produced there. Many of the most successful sub-regions in Piedmont produce many of the world's finest red wines, such as those made from the excellent Nebbiolo grape varietal in areas such as Barolo and Barbaresco. However, the historic wineries which typify this region use a relatively wide variety of grapes, including Dolcetto and Barbera for their red wines, which are typically aged and have a delightful velvety character. Piedmont isn't all about beautifully complex red wines, though, as it is also famed for high quality, elegant sparkling wines, notably the Asti wines made with the white Moscato grape. The region benefits from a range of terroirs which are often well expressed in the sparkling wines, and a wonderfully consistent climate ideal for vineyard cultivation.

Appellation

Barolo

Barolo’s star grape is Nebbiolo, a finicky yet expressive variety that reaches its zenith this unique terroir. The region’s distinct microclimates and soils contribute to Nebbiolo’s complexity, resulting in wines with robust tannins, high acidity, and exceptional aging potential. Barolo wines, often referred to as “the king of wines,” are characterized by their deep garnet hue and complex bouquet, offering aromas of roses, tar, truffles, and red fruit. The aging process is significant, requiring at least 38 months, with a minimum of 18 months spent in wooden casks. This meticulous craftsmanship results in wines that evolve beautifully over time, displaying a harmonious balance of power and finesse. For wine enthusiasts, exploring Barolo provides a captivating journey into the rich tapestry of Italian winemaking, showcasing the profound marriage of tradition, terroir, and Nebbiolo’s distinctive expression.

WS 96pts

Wine Spectator

Raspberry and cherry preserves signal this succulent red, along with flavors of hay, broom and mineral. Focused and underlined by a dense matrix of tannins. The finish extends, showing fruit, savory and mineral accents. Best from 2030 through 2047.

JD 96pts

Jeb Dunnuck

The 2022 Barolo Ravera pours a bright medium red color and was bottled the same day as the Coste di Rose. The nose shows more depth and takes time to open, revealing notes of fresh cherries, graphite, and iron. On the palate, it has broader shoulders and firmer tannins, with greater mineral depth and richness. Drink 2026-2046.

WA 95pts

Wine Advocate

The G.D. Vajra 2022 Barolo Ravera, from fruit grown in the village of Novello, shows impressive depth and concentration with layers of soft fruit that build toward an intense, fruit-forward bouquet. Dark cherry, cassis, violet, white pepper and a delicate mineral note rise from the glass. Ravera is one of Barolo’s most important sites, where elevated vineyards and calcareous soils help preserve freshness, even as the area has faced increasingly warm growing seasons. The wine captures the resilience of Novello fruit, holding its shape and energy, even in a hot vintage.

JS 95pts

James Suckling

Tea, hibiscus, orange rind, sandalwood and dried flowers. Really aromatic and absorbing. Medium-bodied, with a transparent, ethereal sense of fruit and a backbone of tannins that gives definition all the way to the end. Unique balance, from the famed vineyard in Novello. Better from 2029.

VM 92pts

Vinous Media

The 2022 Barolo Ravera is a powerful, tannic young wine. Dried cherry, chalk, mint, white pepper and dried herbs infuse the 2022 with tons of mineral and savory energy. This svelte, linear Barolo is a bruiser today. It will be interesting to see if the mid-palate fills out. At this stage, the 2022 is a touch compact and very tightly wound, but it is also nicely balanced for the vintage.