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Inama Soave Classico Vigneti di Carbonare 2021 750ml
SALE
Sample image only.Please see Item description for product Information. When ordering, the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description.
SKU 949936
$20.82Original price was: $20.82.$18.22Current price is: $18.22./bottle
23 in stock
Availability: There are 23 bottles available for Rapid Shipment or in-store pick up at our location in Ballston Lake, N.Y.
Made in stainless steel only with 100% Garganega from a 1.5-hectare site with basalt volcanic soils, the Inama 2021 Soave Classico Carbonare is delightfully fresh, zesty and electric in personality. The bouquet showcases grapefruit, orchard fruit, quince and spicier flavors with a dusting of turmeric or dried ginger over a subtle, mid-weight mouthfeel.
Garganega, an indigenous white grape variety originating from the Veneto region of northeastern Italy, shines as the principal grape in Soave wines. Revered for its adaptability and resilience, Garganega thrives in the volcanic soils of Soave, where it produces wines of exceptional quality and character.
Garganega wines are known for their vibrant acidity, medium body, and distinctive aromas of white flowers, citrus fruits, and almonds. With its crisp and refreshing palate, Garganega pairs seamlessly with a variety of dishes, from seafood and salads to poultry and light pasta dishes.
As interest in Italian white wines grows, Garganega stands out as a symbol of Soave's winemaking heritage, captivating enthusiasts with its elegant expression and unmistakable charm.
Country
Italy
There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.
Region
Veneto
As historically one of the most important regions in the world regarding trade and experimentation, it comes as no surprise to discover that Veneto has always been a well respected and innovative wine region. This area of north-easterly area of Italy benefits greatly from a continental climate tempered by the Alps, and plenty of influence from the Germanic countries it is near to. Veneto is most commonly associated with beautifully elegant white wines, such as those of Soave, and has over ninety thousand hectares under vine. Impressively, within that area, over a third of the vineyards in the Veneto region have been granted official AOC status, and many of the sub-regions and appellations of Veneto have gone on to be world-famous in regards to quality. One such example is Valpolicella, where some of Italy's finest and most complex red wines are produced.
WA92pts
Wine Advocate
Made in stainless steel only with 100% Garganega from a 1.5-hectare site with basalt volcanic soils, the Inama 2021 Soave Classico Carbonare is delightfully fresh, zesty and electric in personality. The bouquet showcases grapefruit, orchard fruit, quince and spicier flavors with a dusting of turmeric or dried ginger over a subtle, mid-weight mouthfeel.
JS92pts
James Suckling
All tank fermented. A straight-shooting, mid-weighted force of mineral, quince paste, almond husk and Meyer lemon. Reductive in the best sense, with a jitter of bright acidity and the sort of latent power suggesting that this will age very well indeed. Drink or hold.
VM92pts
Vinous Media
Like a burst of fresh sea air, the 2021 Soave Classico Carbonare opens with a salty blend of crushed rocks, lime zest and crushed green apples. This soothes with its round textures and fresh acidity, as a cascade of crunchy orchard fruits and mineral tones travels across the palate. Saline and full of tension, the Carbonare leaves a pleasant inner sweetness and a minty herbal thrust that lingers on. There is such purity and balance here. The 2021 was made entirely in stainless steel.
Winery Notes
The wine is richly flavoured, with an important acidic backbone to provide balance and support its aromatic character. Citrus flavours are complemented by savoury notes to add complexity, with a fresh finish.
Rapid Ship
