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La Rioja Alta Rioja Gran Reserva Vina Arana 2017 750ml
Case of 6
OUT OF STOCKPre-arrival
Sample image only.Please see Item description for product Information. When ordering, the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description.
SKU 1024089
Out of stock
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Deep, savory nose of vanilla, mussels, graphite, iron and black pepper. Vibrant and juicy, with a medium to full body and fine-grained tannins. Lots of energy, with a long, long finish. 95% tempranillo and 5% graciano. Still quite young. Drink or hold.
There are plenty of notable native Spanish grapes which have made a big impression on the wine world at large, but none are as renowned or as widely loved as the Tempranillo varietal. This black skinned grape has been used for wine making for centuries, with several ancient civilizations noticing the fact that it is highly versatile and holds some delicious flavors and aromas, perfect for those looking for a powerful yet elegant grape for their wines. Tempranillo often causes winemakers some trouble, however, as it is highly susceptible to many diseases. Despite this, plenty continue to persevere with this varietal, as it is perfect for producing delicious and complex single variety and blended wines, packed full of classic Spanish flavors and plenty of aromatic and intense surprises.
Country
Spain
Ever since the Phoenicians and Romans brought their knowledge of vine cultivation to Spanish soils, the country's culture has grown alongside wine production, with wine being a vital part of Spanish identity and Spanish traditions. Each region of Spain has a wine quite distinct from the others, and it is produced by smallholders and families as much as it is by large companies and established wineries. From the relatively mild and lush regions of La Rioja to the arid plateaus that surround Madrid, grapes are grown in abundance for the now booming Spanish wine industry, and new laws and regulations have recently been put in place to keep the country's standards high. By combining traditional practices with modern technology, Spanish wineries are continuing to produce distinctive wines of great character, flavor and aroma, with the focus shifting in recent decades to quality over quantity.
Region
La Rioja
La Rioja is by far the most famous wine region of Spain, and remains one of the world's great wine producing regions, consistently offering deep, complex red wines of character and distinction, partly due to the fact that La Rioja benefits from excellent soils, rich in minerals and nutrients, and plenty of sunshine. The climatic conditions allow the fine grape varietals to reach full ripeness and express plenty of the best features of their terroir, making La Rioja wines some of the most interesting to have ever come out of Europe. The Cantabrian mountains to the north provide the perfect shelter from the colder, wetter influences of the Atlantic oceans, and in the beloved vineyards of La Rioja, wineries have been cultivating exceedingly flavorful Tempranillo grapes for generations for the inclusion in their fine single variety and blended wines.
Appellation
Rioja
Rioja, a renowned wine appellation in Spain, stands as an emblem of the country's winemaking heritage and innovation. What makes Rioja unique is its commitment to blending traditional and modern winemaking methods. Primarily crafted from Tempranillo, with Garnacha, Graciano, and Mazuelo as supporting players, Rioja wines showcase a remarkable balance of fruit, oak, and complex aging.
Rioja's classification system, featuring Crianza, Reserva, and Gran Reserva, delineates the aging periods, highlighting the region's dedication to quality. The use of American oak barrels imparts distinctive vanilla and coconut notes, contributing to Rioja's recognizable profile. The diverse terroir, from the high-altitude vineyards of Rioja Alta to the warmer Rioja Baja, adds depth and complexity to the wines.
Exploring Rioja allows enthusiasts to savor the rich tapestry of Spanish winemaking, where historic bodegas coexist with modern practices, resulting in wines that seamlessly marry tradition and innovation, offering a glimpse into the soul of Spanish viticulture.
JS96pts
James Suckling
Deep, savory nose of vanilla, mussels, graphite, iron and black pepper. Vibrant and juicy, with a medium to full body and fine-grained tannins. Lots of energy, with a long, long finish. 95% tempranillo and 5% graciano. Still quite young. Drink or hold.
JD94pts
Jeb Dunnuck
In previous vintages of the 2017 Vina Arana Gran Reserva, the producer used to blend Tempranillo with 5% Mazuelo. Now it’s 5% Graciano with 95% Tempranillo, aged three years in older American oak. The process delivers refined tannins and a classic structure of integrated fruit, acidity, and medium-bodied power with a lasting, gravelly mineral profile. Age 15-20 years.
WA93pts
Wine Advocate
The 2017 Viña Arana Gran Reserva, produced with Tempranillo and a kick from 5% Graciano (not with Mazuelo like in the past) from the Montecillo estate in Fuenmayor. The destemmed and crushed grapes were previously selected by an optical machine and fermented in stainless steel with indigenous yeasts for 16 days. The wine matured in American oak barrels for three years, during which time it was racked six times, keeping the two varieties separate, then blending them before the bottling operation. The wine feels closed and took time in the glass to start opening up, showing quite young and undeveloped. It's quite monolithic, solid and seamless, but it has not developed the complexity and nuance of other wines here. It has good ripeness, 14% alcohol, a pH of 3.66 and five grams of acidity. It was bottled in January 2022.
VM93pts
Vinous Media
The 2017 Gran Reserva Viña Arana (95% Tempranillo, 5% Graciano; Rioja Alta) was aged for three years in American oak with traditional semiannual rackings. Aromatically textbook, the nose offers clove, tar, vanilla and forest floor with the gentle patina of development. On the palate, it is dry and enveloping, with fine but still gently reactive tannins. Composed and classical, this Gran Reserva shows balance and restraint.
DC93pts
Decanter
Fabulously classic gran reserva with coconut and vanilla sweet oak, match by intense red berry fruits. The tannins are soft and perfectly integrated, and the palate is fresh and juicy. A classic.
Winery Notes
Depending on the vintage, Viña Arana may be labeled as Reserva.
