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SKU 901153
$335.64/case
$55.94/bottle
Tariffs included
Out of stock
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This is the second wine of Pichon Baron. Its juicy richness echoes the top wine of the estate with its structure and powerful fruits. The texture though has a lightness that means it will mature relatively quickly. Drink from 2026.
There are few regions in the world with stricter regulations in regards to wine production and grape varietals than those found in Bordeaux, France. Here, in the home of the world's finest wines, the type and quality of grapes used is of utmost importance, and the legendary wineries which work on the banks of the Gironde river have mastered the careful art of juice blending to find the perfect balance for their produce. Whilst there are six 'official' Bordeaux grapes, the two key varietals for almost every fine Bordeaux wine are Cabernet Sauvignon and Merlot, and with good reason. Whilst Cabernet Sauvignon grapes are renowned for their acidity and astringency, strong fruit and spice flavors and full body, Merlot grapes are notably rounded, soft, fleshy and lighter on tannin. The combination of these two varietals, along with a small percentage of (commonly) Petit Verdot or Cabernet Franc, is the perfect balancing act – the two grape varietals cancel out each others weaker points, and accentuate all that is good about the other.
France, often regarded as the heart of the wine world, boasts a rich history, diverse terroirs, and a captivating variety of grape varietals. From the renowned vineyards of Bordeaux to the picturesque landscapes of Burgundy, France offers a wine lover’s dream journey. Whether you’re new to the world of wine or a seasoned enthusiast looking […]
Bordeaux: The Pinnacle of Terroir Expression In the illustrious realm of wine, Bordeaux stands as a beacon of excellence, where history, tradition, and terroir converge to create some of the world’s most iconic wines. Bordeaux’s rich mosaic of vineyards is characterized by the left bank, right bank, and the sweet symphony of Sauternes. Each of […]
Pauillac, a prestigious appellation within Bordeaux's Left Bank, stands as a vinous crown jewel renowned for its exceptional red wines. Home to some of the world's most illustrious châteaux, including Lafite Rothschild and Latour, Pauillac is synonymous with Cabernet Sauvignon-driven blends. What makes Pauillac unique is its impeccable terroir, characterized by deep gravel soils and a maritime influence from the Gironde estuary, creating wines of unparalleled power, structure, and longevity.
Cabernet Sauvignon thrives in this environment, contributing to Pauillac's signature style—a harmonious blend of cassis, graphite, and cedar. The region's famed classification system of 1855, which ranked châteaux based on reputation, further highlights Pauillac's commitment to excellence. Exploring Pauillac wines unveils the epitome of Bordeaux winemaking, where tradition, meticulous vineyard management, and the art of blending converge to produce wines that exemplify the grandeur and sophistication of this esteemed appellation.
WE94pts
Wine Enthusiast
This is the second wine of Pichon Baron. Its juicy richness echoes the top wine of the estate with its structure and powerful fruits. The texture though has a lightness that means it will mature relatively quickly. Drink from 2026.
JD94pts
Jeb Dunnuck
The second wine of this great estate, the 2019 Les Griffons De Pichon Baron is a more Merlot-dominated release and is 59% Merlot and 41% Cabernet Sauvignon that saw 40% new oak. It has a gorgeous nose of ripe blackcurrant and darker cherry fruits as well as tobacco, smoked herbs, violets, and freshly sharpened pencils. Vibrant, pure, and complex aromatically, it's medium to full-bodied on the palate, has the vintage's pure, elegant character, terrific depth on the mid-palate, and outstanding length. It's a wonderful, already approachable Pauillac that will deliver the goods over the coming 20+ years.
WA93pts
Wine Advocate
91-93 The 2019 Les Griffons de Pichon Baron is a blend of 41% Cabernet Sauvignon and 59% Merlot, harvested from the 18th of September to the 11th of October. It is being aged in French oak barrels, 60% new, for 18 months. The production of this wine represents 23% of the harvest. Very deep purple-black colored, is comes bounding out of the glass with exuberant black cherries, warm cassis and preserved plums scents, plus hints of lilacs, underbrush, dried Provence herbs and pencil shavings. The medium to full-bodied palate is charged with energetic black and blue fruits, framed by finely grained tannins and seamless freshness, finishing long and perfumed. Impressive!
JS92pts
James Suckling
Blackberries, dried herbs, wet earth, graphite and tar on the nose. It’s medium-to full-bodied with firm, fine tannins. Classically styled and fresh. Drink after 2024.
WS91pts
Wine Spectator
Juicy and direct, showing a solid core of crushed red and black currant fruit mixed with tobacco, bay leaf, pepper and singed alder notes. The finish is carried by a nice iron streak, which adds focus and cut. Merlot and Cabernet Sauvignon. Best from 2023 through 2033. 6,587 cases made.
DC91pts
Decanter
Blackcurrant florality on a nose of ripe fruit. Expressive. This has grippy, bramble fruit tannins but they don't overwhelm too much, giving the dark fruit the foreground, aided by liquorice and coffee. It has juice but also a sombre tone.
VM90pts
Vinous Media
The 2019 Les Griffons de Pichon Baron has a slightly evolved nose, red fruit mixed with melted tar and mixed herbs. The palate is better with firm tannins, fine acidity, quite a solid wine with admirable grip on the finish. Enjoy this over the next 10 to 12 years. Tasted blind at the Southwold annual tasting.
Winery Notes
The nose is delicate, with notes of black fruits and a hint of subtle, well-integrated wood. The palate is generous and full, with powerful and luscious tannins. The balance is rich and harmonious with tension. The finish is racy and refreshingly long. A wine for laying down, which reflects the terroir and expresses the year’s full potential.
Deliciously ripe and balanced with attractive, earthy nuances, surrounding ripe-plum and red-berry aromas and flavors. Sheet-like tannins layer up neatly…
