Name: Lisini Brunello di Montalcino 2017 750ml
Brand: Lisini
SKU: 878402
Price: 104.95 USD
Availability: InStock
Rating: 93.4 (7 reviews)

Winery

Lisini

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Varietal

Sangiovese

The name of this grape, meaning 'blood of Jove' conjures up evocative images of long dead civilizations, and gives the Sangiovese varietal a sense of the holy, the sacred, the special. Indeed, this particular type of Italian grape has been cultivated and processed for thousands of years, and is said to be the original favorite grape varietal of the Romans, and the Etruscans before them. Throughout history, vintners have continued to plant this varietal, and they continue to produce wonderful wines to this day. The long bunches of very dark, round fruit are treasured by fine wineries in Italy and a few other places around the world, and when young, these grapes are lively â€“ full of strawberry flavors and a little spiciness. However, it is when they are aged in oak that they take on some truly special flavors and aromas, as seen in some of the finest wines of the Old World.

Country

Italy

There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.

Region

Tuscany

The central Italian region of Tuscany is widely understood to be one of the world's most famous and highly regarded wine regions. The beautiful rolling hillsides and medieval towns and castles which are a key feature of the area are also home to many of Europe's finest wineries, and extremely high quality vineyards growing the distinctive Sangiovese and Vernaccia grape varietals which are the flavorful backbone of Tuscany's wonderful red and white wines. For almost three thousand years, this region has been recognized as an ideal home for wine production on a large scale, and the ancient Etruscans, Greeks and Romans all noticed that fine grape varietals flourished on the unique soils and under the hot sunshine which typifies the area. Today, Tuscany is home to a wide range of wines, from the traditional to the complex, but all dedicated to excellent flavors and aromas, and maintaining the region's international reputation.

Appellation

Brunello Di Montalcino

Brunello di Montalcino, an esteemed wine appellation in Tuscany, Italy, has been crafting exceptional red wines since its establishment in 1966. Focused exclusively on the Sangiovese grape, specifically the local Brunello clone, this region's unique terroir of warm, dry climate and well-drained soils imparts richness and complexity to the wines. The hallmark of Brunello is its extended aging, requiring a minimum of four years, with at least two spent in oak barrels. This meticulous process results in bold, full-bodied wines with robust tannins, vibrant acidity, and a remarkable aging potential. Flavors of ripe red berries and dark cherries, coupled with notes of leather, tobacco, and spices, define the nuanced profile of Brunello di Montalcino wines. Exploring these wines offers enthusiasts a captivating journey into the world of Italian winemaking, showcasing the harmonious blend of tradition, terroir, and meticulous craftsmanship.

WE 96pts

Wine Enthusiast

Delicious and full-bodied, this offers aromas of pine forest, spiced plum, leather and fragrant purple flowers. On the enveloping palate, noble tannins support ripe Morello cherry, raspberry jam and baking spice before a licorice close. Drink 2027–2032.

Winery Notes

Rated 96 - This 2018 Lisini Brunello di Montalcino is a beautiful wine. It has clear, transparent and attractive flavors of ripe, rich cherry, cherry coulis, and macerated strawberries. The oak is also very subtle giving a background of Christmas spice. When the wine opens there is a beautiful rainbow of aromas and flavors with smoke, ash, tobacco and wild strawberry notes that come and go. On the palate the tannins are very refined but still make their presence felt, as they are upright and firm. This wine has some concentration and delightful strawberries warmed-in-the-sun and crunchy green herb flavors that beautifully reflect the vintage. - The Wine Independent

DC 94pts

Decanter

Located in the southern reaches of the Montalcino zone, near Sant’Angelo in Colle, Lisini is one of the last in the area to harvest. The wines are full-figured, sumptuous and densely packed yet remain wondrously light on their feet. The 2017, which was harvested between the end of September and beginning of October, is no exception. Dripping with ripe cherries and plums, it is a seductive, rather fruit-driven wine shored up by luscious acidity. Clayey tannins wrap around the palate with an iron grip and just a hint of dryness is absorbed by plush, pulpy fruit. This is hard to resist now.

VM 93pts

Vinous Media

The 2017 Brunello di Montalcino is wild and spunky, presenting a mix of sweet rose and raspberry contrasted by savory herbs, hints of sawdust and white pepper. There are depths of tart red berries, spices and minerals on the palate, drenching the senses in primary concentration, yet zesty acids maintain notable balance. A coating of fine tannins lingers through the long, structured finale, along with echoes of violet, blueberry skins and licorice. There is simply so much going on in this glass, but it has the balance to improve through medium-term cellaring.

WA 92pts

Wine Advocate

The Lisini 2017 Brunello di Montalcino (with 30,000 bottles made) has some of the baked blackberry aromas and cherry liqueur that are characteristics of this dry and hot growing season. The wine opens to a darkly saturated appearance, and it follows up with tarry smoke, licorice root, crushed stone and potting soil. The wine's personality reflects autumnal flavors of forest floor and balsam herb.

WS 92pts

Wine Spectator

A rich version, this red reveals cherry, raspberry, rose, mineral and wild herb aromas and flavors, backed by a solid matrix of tannins. Firms up on the finish, yet remains fresh and long, echoing the red fruit and wild herb notes. Best from 2024 through 2042. 2,500 cases made, 900 cases imported.

JS 91pts

James Suckling

This shows aromas of very ripe cherries and berries. Full-bodied, very tannic and powerful. Chewy and intense. Berry and citrus character at the finish. It should come around. Try after 2024 when the tannins will have softened.

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Lisini Brunello di Montalcino 2017 750ml

Case of 6

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