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SKU 1018244
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As expected, the 2011 Ermitage l’Ermite, which comes from the lieu-dit of the same name, is more backward and focused, with a slightly closed, tight profile. Slowly giving up ample cassis and black raspberry fruit, graphite, licorice and edgy minerality, it is full-bodied, deeply concentrated and tannic, yet still never puts a foot wrong and is perfectly balanced and seamless. Give it 3-4 years in the cellar and enjoy over the following two decades or more.
Known as Syrah in most countries around the world, and Shiraz in Australia and certain other regions of the New World, this grape varietal has proven over the centuries to be one of the most powerful and flavorful red wine grapes there is. It is now one of the planet's most widely grown grapes, and is a favorite with wineries as a result of its robustness and versatility. It isn't easy to identify many characteristics of this particular varietal, due to the fact that it is highly versatile and shows significant differences in flavor and character depending on the terroir it is grown in, and the climatic conditions of the region. However, Syrah is most widely associated with full bodied, strong and loud red wines, packed full of fruity and spicy flavors, held in a beautifully deep red liquid.
France, often regarded as the heart of the wine world, boasts a rich history, diverse terroirs, and a captivating variety of grape varietals. From the renowned vineyards of Bordeaux to the picturesque landscapes of Burgundy, France offers a wine lover’s dream journey. Whether you’re new to the world of wine or a seasoned enthusiast looking […]
The Rhone Valley of southern France is a particularly fascinating wine region, with a history that stretches back to at least six hundred BCE, when the ancient Greeks first began cultivating vines there. The region itself is split into two distinct sub-regions, with the northern sub-region being famed for its production of exceptional Syrah, Marsanne, Roussane and Viognier wines, packed full of interesting character and expressing the terroir found there. The southern sub-region is home to an enormous variety of grapes, and produces red, white and rosé wines, and some of the world's most famous and adored blended wines. The continental climate of the region is ideal for growing grapes, and the winds which blow from the Central Massif help temper the heat in the vineyards, leading to very ripe fruits holding plenty of flavor.
Appellation
Hermitage
Hermitage, a revered appellation in the Northern Rhône Valley, France, stands as a viticultural icon synonymous with Syrah greatness. What makes Hermitage unique is its commanding south-facing granite slopes along the Rhône River, bathed in sunlight and sheltered from the mistral winds. This terroir imparts distinct intensity and concentration to the Syrah grapes, resulting in wines of extraordinary depth and longevity.
Hermitage wines are renowned for their complexity, showcasing dark fruit, black pepper, and a profound minerality. The appellation also allows for a small percentage of white grapes—Marsanne and Roussanne—adding elegance and aromatic richness to the whites produced.
Legendary producers like Chapoutier and Jaboulet have contributed to Hermitage's reputation for excellence, highlighting the appellation's dedication to crafting wines that embody the essence of Syrah and the unique terroir of the Rhône Valley. Exploring Hermitage offers a captivating journey into the pinnacle of Northern Rhône winemaking, where tradition, terroir, and the Syrah grape converge to create wines of unparalleled stature.
WA98pts
Wine Advocate
As expected, the 2011 Ermitage l’Ermite, which comes from the lieu-dit of the same name, is more backward and focused, with a slightly closed, tight profile. Slowly giving up ample cassis and black raspberry fruit, graphite, licorice and edgy minerality, it is full-bodied, deeply concentrated and tannic, yet still never puts a foot wrong and is perfectly balanced and seamless. Give it 3-4 years in the cellar and enjoy over the following two decades or more.
JD98pts
Jeb Dunnuck
The 2011 Ermitage l’Ermite is a killer Hermitage that offers a huge bouquet of thick crème de cassis and black raspberry fruits as well as the classic minerality, graphite, and licorice notes this cuvée always shows. Full-bodied, dense, and concentrated on the palate, it’s a glorious effort that’s still moderately backward and tannic yet is just now starting to round the corner. It’s going to be very long lived, especially for a 2011.
WS97pts
Wine Spectator
Tightly coiled, with a briary frame around the core of intense steeped plum, red currant and black cherry fruit. An iron spine drives the focused finish. A wine of cut and precision that will need time to stretch out fully. Best from 2016 through 2030. 16 cases imported.
VM94pts
Vinous Media
Opaque ruby. An explosively perfumed bouquet features blackberry, cassis, cola, potpourri and smoky Indian spices. Broad, concentrated and alluringly sweet, with pliant dark fruit and violet pastille flavors showing wonderful depth as well as purity and vivacity. Bright mineral and spice notes accent the long, penetrating finish, which is firmed by silky, harmonious tannins.
1.5Ltr
