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SKU 1043720
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As usual, Chapoutier’s 2018 Ermitage l’Ermite is a standout among standouts. Crushed stone, blueberries, even a touch of herb feature on the nose, while the full-bodied palate is cool and crunchy but also ripe and generous. It’s rich and long, with a firm, granitic structure that should enable two-plus decades of aging. This has it all.
Known as Syrah in most countries around the world, and Shiraz in Australia and certain other regions of the New World, this grape varietal has proven over the centuries to be one of the most powerful and flavorful red wine grapes there is. It is now one of the planet's most widely grown grapes, and is a favorite with wineries as a result of its robustness and versatility. It isn't easy to identify many characteristics of this particular varietal, due to the fact that it is highly versatile and shows significant differences in flavor and character depending on the terroir it is grown in, and the climatic conditions of the region. However, Syrah is most widely associated with full bodied, strong and loud red wines, packed full of fruity and spicy flavors, held in a beautifully deep red liquid.
France, often regarded as the heart of the wine world, boasts a rich history, diverse terroirs, and a captivating variety of grape varietals. From the renowned vineyards of Bordeaux to the picturesque landscapes of Burgundy, France offers a wine lover’s dream journey. Whether you’re new to the world of wine or a seasoned enthusiast looking […]
The Rhone Valley of southern France is a particularly fascinating wine region, with a history that stretches back to at least six hundred BCE, when the ancient Greeks first began cultivating vines there. The region itself is split into two distinct sub-regions, with the northern sub-region being famed for its production of exceptional Syrah, Marsanne, Roussane and Viognier wines, packed full of interesting character and expressing the terroir found there. The southern sub-region is home to an enormous variety of grapes, and produces red, white and rosé wines, and some of the world's most famous and adored blended wines. The continental climate of the region is ideal for growing grapes, and the winds which blow from the Central Massif help temper the heat in the vineyards, leading to very ripe fruits holding plenty of flavor.
Appellation
Hermitage
Hermitage, a revered appellation in the Northern Rhône Valley, France, stands as a viticultural icon synonymous with Syrah greatness. What makes Hermitage unique is its commanding south-facing granite slopes along the Rhône River, bathed in sunlight and sheltered from the mistral winds. This terroir imparts distinct intensity and concentration to the Syrah grapes, resulting in wines of extraordinary depth and longevity.
Hermitage wines are renowned for their complexity, showcasing dark fruit, black pepper, and a profound minerality. The appellation also allows for a small percentage of white grapes—Marsanne and Roussanne—adding elegance and aromatic richness to the whites produced.
Legendary producers like Chapoutier and Jaboulet have contributed to Hermitage's reputation for excellence, highlighting the appellation's dedication to crafting wines that embody the essence of Syrah and the unique terroir of the Rhône Valley. Exploring Hermitage offers a captivating journey into the pinnacle of Northern Rhône winemaking, where tradition, terroir, and the Syrah grape converge to create wines of unparalleled stature.
WA100pts
Wine Advocate
As usual, Chapoutier's 2018 Ermitage l'Ermite is a standout among standouts. Crushed stone, blueberries, even a touch of herb feature on the nose, while the full-bodied palate is cool and crunchy but also ripe and generous. It's rich and long, with a firm, granitic structure that should enable two-plus decades of aging. This has it all.
VM98pts
Vinous Media
An exotically perfumed bouquet evokes ripe black/blue fruits, Moroccan spice, potpourri and incense. Densely packed and impressively lively on the palate, offering intense blueberry, cassis, cherry compote and floral pastille flavors that firm up steadily on the back half. The floral and spice notes carry emphatically through an impressively long, youthfully tannic finish that leaves a smoky mineral flourish behind.
JD98pts
Jeb Dunnuck
In the same vein, the 2018 Ermitage L'Ermite has a pure, liquid rock-like mineral component as well as a tight, dense style in its crème de cassis, violets, acacia flowers, crushed stone, charcoal, and peppered game-like aromas and flavors. While this showed a more plush, sexy character from barrel (which led me to compare it to the Pavillon), it's a classic L'Ermite from bottle and is full-bodied, tight, concentrated, and structured. It's a magical Hermitage in the making yet won't hit maturity for 10-15 years and should keep for 30+.
WS97pts
Wine Spectator
This is really packed, with dark currant, blackberry and black cherry paste flavors that sail through, carried by racy and well-embedded acidity and flanked by an iron note, showing mineral, tobacco and singed alder hints through the finish. This has power in reserve, with the mouthwatering cut to carry it for two decades. Best from 2035 through 2040. 26 cases imported.
DC96pts
Decanter
This is very pure with a lovely intensity of fruit and impact, remarkable tension and saline edge. It has real drive and thrust and is just a little leaner and lower in alcohol than some recent vintages. Perhaps not quite as long, but this is still very much L'Ermite - it has the same signature and Ermite skeleton, just not so much flesh. A yield of 31hl/ha, high for this parcel, matured 100% in barriques, 20% new oak. Drinking Window 2022 - 2036.
1.5Ltr
