Name: Massolino Barolo Riserva Vigna Rionda 2019 750ml
Brand: Massolino
SKU: 1006571
Price: 178.88 USD
Availability: InStock
Rating: 96.5 (4 reviews)

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Winery

Massolino

Shop all from Massolino

Varietal

Nebbiolo

The Nebbiolo grape varietal is widely understood to be the fruit responsible for Italy's finest aged wines. However, its popularity and reliability as a grape which gives out outstanding flavors and aromas has led it to be planted in many countries around the world, with much success. These purple grapes are distinguishable by the fact that they take on a milky dust as they begin to reach maturity, leading many to claim that this is the reason for their unusual name, which means 'fog' in Italian. Nebbiolo grapes produce wines which have a wide range of beautiful and fascinating flavors, the most common of which are rich, dark and complex, such as violet, truffle, tobacco and prunes. They are generally aged for many years to balance out their characteristics, as their natural tannin levels tend to be very high.

Country

Italy

There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.

Region

Piedmont

Situated in the north-western part of Italy, the region of Piedmont is known worldwide and is highly respected for the quality of the wines produced there. Many of the most successful sub-regions in Piedmont produce many of the world's finest red wines, such as those made from the excellent Nebbiolo grape varietal in areas such as Barolo and Barbaresco. However, the historic wineries which typify this region use a relatively wide variety of grapes, including Dolcetto and Barbera for their red wines, which are typically aged and have a delightful velvety character. Piedmont isn't all about beautifully complex red wines, though, as it is also famed for high quality, elegant sparkling wines, notably the Asti wines made with the white Moscato grape. The region benefits from a range of terroirs which are often well expressed in the sparkling wines, and a wonderfully consistent climate ideal for vineyard cultivation.

Appellation

Barolo

Barolo’s star grape is Nebbiolo, a finicky yet expressive variety that reaches its zenith this unique terroir. The region’s distinct microclimates and soils contribute to Nebbiolo’s complexity, resulting in wines with robust tannins, high acidity, and exceptional aging potential. Barolo wines, often referred to as “the king of wines,” are characterized by their deep garnet hue and complex bouquet, offering aromas of roses, tar, truffles, and red fruit. The aging process is significant, requiring at least 38 months, with a minimum of 18 months spent in wooden casks. This meticulous craftsmanship results in wines that evolve beautifully over time, displaying a harmonious balance of power and finesse. For wine enthusiasts, exploring Barolo provides a captivating journey into the rich tapestry of Italian winemaking, showcasing the profound marriage of tradition, terroir, and Nebbiolo’s distinctive expression.

WS 98pts

Wine Spectator

Stitched with concentrated flavors of cherry, black currant, plum, tar, iron and tobacco, this red combines power and finesse, with savory notes of eucalyptus and wild rosemary adding detail. There are still tannins to resolve, yet this remains fresh and multidimensional, ending with a superb aftertaste. Built for the long haul. Best from 2028 through 2050. 982 cases made, 300 cases imported. (Collectible)

WA 97pts

Wine Advocate

The Massolino 2019 Barolo Riserva Vigna Rionda is quite special in that it offers dark fruit, tar, campfire ash and burnt ember. It shows the power and heft of the vintage with the concentration, although in appearance, the wine is shiny and bright. It has a very beautiful mouthfeel with a glossy sheen to the tannins. In fact, the palate is the best part of this expertly crafted Riserva. It comes together with more dark fruit and savory tobacco.

VM 96pts

Vinous Media

The 2019 Barolo Riserva Vigna Rionda is a wine of elegance and poise. Given the style of the year, I expected a more austere young Rionda. Today, it surprises with its relatively open-knit personality. There's plenty of depth and structure, but the 2019 is neither austere nor forbidding. Bright red-toned fruit, blood orange, white pepper and mint build nicely as this shows off its charms.

JD 95pts

Jeb Dunnuck

Pouring a deeper ruby color, the 2019 Barolo Riserva Vigna Rionda is compelling and layered on the nose with brooding notes of black licorice, black cherries, polished leather, dried orange, and cigar box. It fills the palate with a full-bodied richness and plush tannins, although it doesn’t feel heavy. It’s a more contemplative wine and is built to last over the coming 20 or more years.

Winery Notes

Color: Bright garnet red. Bouquet: Reveals multiple broad and enveloping sensations, ranging from those of the early years, focused primarily on red fruits and flowers, to the more evolved sensations of brushwood, tobacco and spices that develop with age. This wine is a harmony of captivating nuances that are released and evolve slowly in the glass. Tasting Notes: Vigna Rionda is a unique Barolo, impossible to describe in just a few lines and hard to compare with others, even those from the Serralunga area. A wine capable of complexity, longevity and structure, which come together with unparalleled elegance. A little patience is required for it to reach its full potential, which is why it stays in our cellars until its sixth year, the only wine in our range to do so, when it is released as a Riserva. We recommend decanting and serving at a temperature of 18-20°C. An ever-evolving wine, it pairs beautifully with meat dishes, rich in intense and persistent aromas and flavours, and with mature cheeses. It is also the perfect meditation wine for those who wish to take their time to enjoy it while relaxing, appreciating its many qualities in their purest form.