Name: Montepeloso Eneo IGT 2023 750ml
Brand: Montepeloso
SKU: 1011618
Price: 39.89 USD
Availability: InStock
Rating: 91 (1 reviews)

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Winery

Montepeloso

Shop all from Montepeloso

Varietal

Italian Red Blend

Italian Red Blends stand as a testament to the country’s rich winemaking diversity and heritage. Comprising a harmonious mix of indigenous and international grape varieties, these wines encapsulate the unique character of Italy’s diverse wine regions. Blends like Super Tuscans, combining Sangiovese with Cabernet Sauvignon or Merlot, showcase a fusion of tradition and innovation. The Nebbiolo-based blends from Piedmont, such as Barbaresco and Barolo, exemplify elegance and longevity. Each region contributes distinct flavors, from the bold red fruits of the south to the structured tannins of the north. The artistry lies in winemakers’ hands, skillfully crafting blends that balance acidity, tannins, and fruit expression. Italian Red Blends offer a kaleidoscope of aromas, flavors, and textures, reflecting the country’s varied terroirs. Whether exploring a classic Chianti blend or a contemporary interpretation, these wines invite enthusiasts on a captivating journey through Italy’s winemaking mosaic.

Country

Italy

There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.

Region

Tuscany

The central Italian region of Tuscany is widely understood to be one of the world's most famous and highly regarded wine regions. The beautiful rolling hillsides and medieval towns and castles which are a key feature of the area are also home to many of Europe's finest wineries, and extremely high quality vineyards growing the distinctive Sangiovese and Vernaccia grape varietals which are the flavorful backbone of Tuscany's wonderful red and white wines. For almost three thousand years, this region has been recognized as an ideal home for wine production on a large scale, and the ancient Etruscans, Greeks and Romans all noticed that fine grape varietals flourished on the unique soils and under the hot sunshine which typifies the area. Today, Tuscany is home to a wide range of wines, from the traditional to the complex, but all dedicated to excellent flavors and aromas, and maintaining the region's international reputation.

WA 91pts

Wine Advocate

The Montepeloso 2023 Eneo is a blend of 65% Sangiovese, 30% Cabernet Sauvignon and 5% Malvasia Nera, fermented in stainless steel and matured in second-fill barrels. Produced in a run of 27,000 bottles, the wine is redolent of bright cherry, blackberry, spice and wild bramble, with a subtle green note that recalls grilled rosemary. The fruit comes from nine hectares of vineyards ranging from 50 to 200 meters in elevation, a spread that contributes both freshness and accessibility.

Winery Notes

This is Montepeloso's "grand vin", our Italian response to globalization. ENEO is a dream come true: to produce a truly distinctive wine from native varieties which expresses the particular qualities of our terroir but has worldwide appeal. This assemblage of Montepulciano, Sangiovese, Malvasia Nera and Alicante is matured for 15 to 18 months in used French oak barrels and then for a further 18 months in the bottle. The exact percentage of grape varieties in the composition depends on the particular characteristics of the vintage. Annual production is 30,000 to 35,000 bottles.