Name: Oregon Territory Pinot Noir 2023 750ml
Brand: Oregon Territory
SKU: 998426
Price: 24.92 USD
Availability: InStock
Rating: 89.7 (3 reviews)

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Winery

Oregon Territory

Shop all from Oregon Territory

Varietal

Pinot Noir

Regularly described as being the grape varietal responsible for producing the world's most romantic wines, Pinot Noir has long been associated with elegance and a broad range of flavors The name means 'black pine' in French, and this is due to the fact that the fruit of this particular varietal is especially dark in color, and hangs in a conical shape, like that of a pine cone. Despite being grown today in almost every wine producing country, Pinot Noir is a notoriously difficult grape variety to cultivate. This is because it is especially susceptible to various forms of mold and mildew, and thrives best in steady, cooler climates. However, the quality of the fruit has ensured that wineries and vintners have persevered with the varietal, and new technologies and methods have overcome many of the problems it presents. Alongside this, the wide popularity and enthusiasm for this grape has ensured it will remain a firm favorite amongst wine drinkers for many years to come.

Country

United States

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.

Region

Oregon

The beautiful state of Oregon has, over the past few decades, become increasingly well known and respected for its wine industry, with several small but significant wineries within the state receiving world wide attention for the quality of their produce. Whilst the first vineyards within Oregon were planted in the 1840s, the state's wine industry didn't really take off until the 1960s, when several wine producers from California discovered that the cooler regions of the state were ideal for cultivating various fine grape varietals. Today, Oregon has over four hundred and fifty wineries in operation, the vast majority of which are used for the production of wines made from Pinot Gris and Pinot Noir varietal grapes, both of which thrive in the valleys and mountainsides which characterise the landscape of the state.

WE 92pts

Wine Enthusiast

With wines like this, it's no wonder everyone wants to move to the Oregon Territory. Black cherry and sage aromas meet with a mildly meaty note, suggesting seared beef laced with oregano and cumin. The palate, however, is a sea of red raspberries tinged with the clean saline qualities of an ocean breeze. With tannins as silky as its texture, this light-to-medium-bodied Pinot Noir is a pleasure to sip.

JS 89pts

James Suckling

Juicy and straightforward, this offers ripe red fruit and hints of dried herbs and spices. Medium-bodied with juicy acidity and a sleek, slightly fluid finish. Drink now. Screw cap.

VM 88pts

Vinous Media

The 2023 Pinot Noir Oregon Territory displays nuances of sour citrus and savory herbs, which give way to crushed black cherries. Ripe red and blue fruits wash across the palate, while the 2023 takes on a more angular feel toward the close. A gentle tannic tug punctuates the experience as a twang of tart blackberry fades.

Winery Notes

The 2023 Pinot Noir is sourced from dry farmed vineyards in the Umpqua Valley and Willamette Valley. 100% Open top fermented with 25% whole cluster this wine bursts out of the glass with raspberry and cherry fruits, toast and spice with a hint of black cherry. The mouthfeel is silky and elegant, fine tannins with mouthwatering acidity.