Name: Passopisciaro Terre Siciliane Passobianco 2024 750ml
Brand: Passopisciaro
SKU: 1027458
Price: 45.95 USD
Availability: InStock
Rating: 93.7 (3 reviews)

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Winery Passopisciaro

Shop all from Passopisciaro

Varietal Chardonnay

Of all the white wine grape varietals, surely the one that has spread the furthest and is most widely appreciated is Chardonnay. This green-skinned grape is now grown all over the Old and New Worlds, from New Zealand to the Americas, from England to Chile, and is one of the first varietals people think of when considering white wine grapes. Perhaps this is because of its huge popularity, which reached a peak in the 1990s, thanks to new technologies combining with traditional methods to bring the very best features out of the Chardonnay grape and allow its unique qualities to shine through. Most fine Chardonnay wines use a process known as malolactic fermentation, wherein the malic acids in the grape juice are converted to lactic acids, allowing a creamier, buttery nature to come forward in the wine. No grape varietal is better suited to this process than Chardonnay, which manages to balance these silky, creamy notes with fresh white fruit flavors beautifully.

Country Italy

There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.

Region Sicily

The beautiful island of Sicily has been growing grapevines and producing wines for thousands of years, ever since the ancient Greeks first landed on its golden shores and noticed the island's true potential as a haven for quality grapes. Today, the island is one of Italy's primary wine regions, and even though over eighty percent of Sicily's grapevines are used for the production of sweet fortified wines, the remaining wineries making other wine styles are renowned around the world for their quality and character. Indeed, Sicilian wineries are famed for their ability to capture something of the sun-drenched region in their wines, and the vines they cultivate benefit enormously from the almost constant sunshine and the incredibly fertile volcanic soils which typify the island.

WA 94pts

Wine Advocate

The Passopisciaro 2024 Passobianco is 100% Chardonnay from high-density vineyards planted at 12,300 vines per hectare and between 850 and 1,000 meters in elevation. A bit ashier and less direct than some of the other wines, it offers pronounced flinty minerality with pithy pineapple and Golden Delicious apple. This is a broader, richer and more fruit-forward expression of Chardonnay from Etna, with plenty of volcanic signature, greater volume and a dry, crisp finish. The wine matures for 10 months in large oak casks and cement. Production is 43,000 bottles.

JS 94pts

James Suckling

Aromas of pears, cooked apples and a touch of blanched almonds follow through to a medium body with a lovely balance of fruit and hints of vanilla and cream. A subtle, thoroughly refined chardonnay. Drink now.

VM 93pts

Vinous Media

The 2024 Passobianco is floral and sweetly scented, with notes of honeyed white flowers, lemon sorbet and crushed Granny Smith apples. It is soft-textured, round and seamless as ripe orchard fruit swirls beneath an air of chamomile and spice. It tapers off with lovely length, pleasantly chewy, leaving a subtle saline inflection. This is a standout vintage for the Passobianco.

Winery Notes

Passobianco’s four hectares of Chardonnay vineyards are the highest in all of Europe, all between 850 and 1,000 meters in elevation. From these loose, deep, lava-ash soils, the winery crafts their Passo Bianco—an elegant, refreshingly mineral, and beautifully persistent wine. Andrea Franchetti has planted 4 hectares of Chardonnay, all between 850m and 1000m on the steep terraces of Contrada Guardiola, where the soil is loose and deep it is composed of lava ash with a high mineral content.

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Passopisciaro Terre Siciliane Passobianco 2024 750ml