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Realm Cellars Cabernet Sauvignon Hartwell XX 2018 750ml Case of 6
OUT OF STOCKPre-arrival
Sample image only.Please see Item description for product Information. When ordering, the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description.
SKU 938178
Out of stock
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The 2018 Cabernet Sauvignon Hartwell Vineyard is sourced from two blocks at the top of Realm’s estate vineyard in Stags Leap planted with Grace Clone Cabernet. These were the parcels that were previously used for Hartwell’s T5 Cabernet, hence the name. Deep, pliant and super-expressive, the 2018 is positively stellar today. Mocha, espresso, licorice, spice and gravel infuse the 2018 with notable gravitas and character. It will be fascinating to see how this site is developed in the future. An additional eight acres or so are due to be planted in the near future with a collection of heritage clones.
By far and away the most recognized and widely grown red wine grape varietal in the world is the Cabernet Sauvignon. First cultivated in the 18th century in France, this wonderful cross of Cabernet Franc and Sauvignon Blanc grapes has long since been the most important varietal for red wines across the globe. Now grown everywhere from its native France to the furthest reaches of the New World, Cabernet Sauvignon is adored and prized by wineries for its hardiness and resistance to rot, as well as its large and sharp flavors and wonderful capability for fine aging Indeed, many of the finest wines of history and the modern age would be simply unimaginable without Cabernet Sauvignon grapes, with the famed wineries of Bordeaux and other important regions using it as the primary grape in their oak aged produce. High tannin levels, acidity and powerful flavors are the characteristics most commonly associated with this varietal, however, when blended and slowly aged, it is capable of a world of flavors and aromas unmatched by any other grape.
Country United States
Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.
Region California
California as a wine producing region has grown in size and importance considerably over the past couple of centuries, and today is the proud producer of more than ninety percent of the United States' wines. Indeed, if California was a country, it would be the fourth largest producer of wine in the world, with a vast range of vineyards covering almost half a million acres. The secret to California's success as a wine region has a lot to do with the high quality of its soils, and the fact that it has an extensive Pacific coastline which perfectly tempers the blazing sunshine it experiences all year round. The winds coming off the ocean cool the vines, and the natural valleys and mountainsides which make up most of the state's wine regions make for ideal areas in which to cultivate a variety of high quality grapes.
Appellation Napa Valley
When it comes to New World wines, and especially wines from the United States of America, Napa Valley is something of a standard bearer. Over its relatively short history, it has managed to transform itself from being a fairly insignificant region, to becoming one of the most important and highly regarding wine locations on earth. With an ideal climate for viticulture, blazing sunshine and a low level of rainfall, this valley is shielded on many sides by mountain ranges which help it maintain a consistent level of heat, light and moisture throughout the year. Today, Napa Valley is a home of innovation and quality, with dozens of grape varietals thriving in the fertile soils. However, the main varietals grown there have always been Cabernet Sauvignon, Chardonnay, Pinot Noir, Merlot and Zinfandel, and the wines they produce are constantly lauded by critics and competitions across the globe.
VM98pts
Vinous Media
The 2018 Cabernet Sauvignon Hartwell Vineyard is sourced from two blocks at the top of Realm's estate vineyard in Stags Leap planted with Grace Clone Cabernet. These were the parcels that were previously used for Hartwell's T5 Cabernet, hence the name. Deep, pliant and super-expressive, the 2018 is positively stellar today. Mocha, espresso, licorice, spice and gravel infuse the 2018 with notable gravitas and character. It will be fascinating to see how this site is developed in the future. An additional eight acres or so are due to be planted in the near future with a collection of heritage clones.
WA97pts
Wine Advocate
Realm's latest awfully clever move is to purchase the old Hartwell property, constituting the highest blocks above their already estate-owned Stags Leap District vineyard (the source for Moonracer). The vines planted here originate from budwood acquired by Bob Hartwell (the previous owner) from Dick Grace of Grace Family Vineyards in the 1980s. They feel that this label, made exclusively from these upper blocks, "pays tribute to the lineage and history of Napa Valley."
Deep purple-black colored, the 2018 Cabernet Sauvignon Hartwell (Grace Clone) leaps from the glass with bold blackberries, crushed blackcurrants and wild blueberries scents plus wafts of black cherry compote, oolong tea, red roses and fragrant earth. The palate has beautiful restraint, revealing medium to full-bodied elegance with a very structured, firm, grainy texture and lively freshness, finishing very long with lots of mineral and earth sparks. There is so much latent power waiting to burst out of this wine, I wouldn't be surprised if it warrants a higher score when revisited in 10 years' time.
JD97pts
Jeb Dunnuck
A blend of 96% Cabernet Sauvignon and 4% Petit Verdot, the 2018 Hartwell Grace was previously made as Hartwell T5. A deep purple hue is followed by rock star notes of crème de cassis, blueberries, flowers, crushed stone, and licorice. Bright, perfumed, and elegant on the palate, it still packs stunning richness and depth, has integrated background oak, and serious length on the finish. It needs 4-5 years of bottle age but should be long-lived. It's a brilliant wine.
JS96pts
James Suckling
Ripe cherries, black plums, cloves, nutmeg and dried herbs on the nose. Bark and dark chocolate on the palate. It’s full-bodied and concentrated with firm, chewy tannins. Long finish with savory walnut notes. Drink from 2024.
